Filled Cookies
Ingredients
- 1 1/4 quart butter, (2 1/2 pounds)
- 1 2/3 tablespoon vanilla
- 1 1/4 quart sugar, (2 1/2 pounds)
- 5 eggs
- 3 3/4 quart flour, (3 3/4 pounds)
- 1/3 cup baking powder, (2 ounces)
- 1 pint evaporated milk
- 1 cup water, mixed with evaporated milk
- jam, fig, or other filling
Directions
- Cream butter with vanilla.
- Add sugar and continue creaming until light and fluffy.
- Add eggs.
- Sift flour, then measure.
- Resift with baking powder.
- Add flour alternately with the diluted milk to the creamed butter and sugar mixture, beginning and ending with flour.
- Chill dough, then roll out and cut.
- Spread half of each cookie with 1/2 teaspoon jam.
- Fold over other half and press edges together.
- Place on greased baking sheets and bake in a moderate oven (350f) 8 to 10 minutes.
Other Information
Author: Person.Mabelle S. Ehlers, Person.Florence J. Atwood
Source: Quantity Recipes for Quality Foods (1939-01-01)
Category: Dessert
Ingredients: butter, vanilla, sugar, egg, flour, baking powder, evaporated milk, water, fig
Equipment: baking sheet, refrigerator, measuring spoons, measuring cups, egg beater, sifter
See Also
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Author: Yorkraft Inc
Source: Pennsylvania Dutch Cooking (1960-01-01)
Category: Dessert
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Equipment: measuring cups, measuring spoons, egg beater, oven
Good, Quick Cake
Author: Claudia Biggs
Contributor: Order of Eastern Star Chapter 69
Source: Eastern Star Cookbook (1951-01-01)
Category: Dessert
Ingredients: flour, sugar, baking powder, soda, salt, butter, buttermilk, vanilla, egg, Karo-white, egg white, water
Equipment: measuring cups, measuring spoons, sifter, bowl, egg beater, oven
Chocolate Cake
Author: Evaporated Milk Association
Source: Quantity Recipes for Quality Foods (1939-01-01)
Category: Dessert
Ingredients: flour, baking powder, baking soda, salt, shortening, vanilla, sugar, egg, bitter chocolate, evaporated milk, water
Equipment: oven, egg beater, cake pan, measuring spoons, measuring cups
Plain Cake
Author: Evaporated Milk Association
Source: Quantity Recipes for Quality Foods (1939-01-01)
Category: Dessert
Ingredients: flour, baking powder, salt, shortening, vanilla, sugar, egg, evaporated milk, water
Equipment: oven, cake pan, muffin pan, measuring spoons, measuring cups, egg beater
Waffles II
Author: Evaporated Milk Association
Source: Quantity Recipes for Quality Foods (1939-01-01)
Ingredients: flour, salt, baking powder, sugar, evaporated milk, water, butter, egg
Equipment: waffle maker, egg beater, measuring spoons, measuring cups, sifter
New:
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Source: 120 Wartime Meat Recipes (1942-01-01)
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Ingredients: tripe, cracker crumb, salt, egg, pepper, water
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Ingredients: beef, salt, bacon, pepper, bread crumb, flour, onion, lard
Equipment: measuring cups, knife, rolling pin, stove