Coffee Cake (Kaffee Kuchen)
Ingredients
- 1/2 cake yeast
- 1/2 teaspoon salt
- 1/4 cup lukewarm water
- 2 cup sifted flour
- 1 cup milk
- 1/2 cup milk
- 1 teaspoon salt
- 1/2 cup butter
- 2 eggs
- 3/4 cup sugar
- 4 cup flour
Directions
- At night crumble and soak yeast 20 minutes in lukewarm water.
- Scald milk, add salt and let cool.
- Add yeast to lukewarm milk and mix enough flour to make a thick batter.
- Beat smooth.
- Cover and let rise in moderately warm place (78 degrees) over night or until light.
- In morning scald and cool milk.
- Cream butter, sugar and salt.
- Add beaten eggs.
- Mix sponge with lukewarm milk, then add butter mixture and enough our to make soft dough.
- Beat hard or knead by hand.
- Let dough rise until doubled.
- When light turn on floured board and roll out gently until 1/2 inch thick.
- Place in buttered pans.
- Brush top with melted butter.
- Let rise until double.
- Sprinkle with sugar or cinnamon and bake in hot oven for 20 minutes.
Other Information
Author: Yorkraft Inc
Source: Pennsylvania Dutch Cooking (1960-01-01)
Category: Bread
Ingredients: yeast, salt, water, flour, milk, butter, egg, sugar
Equipment: measuring cups, measuring spoons, egg beater, rolling pin, oven
See Also
Sweet Roll Dough
Author: Yorkraft Inc
Source: Pennsylvania Dutch Cooking (1960-01-01)
Category: Bread
Ingredients: yeast, salt, milk, egg, water, lemon, butter, nutmeg, sugar, flour
Equipment: measuring cups, measuring spoons, pot, stove, egg beater
Vanocka (Christmas Braid)
Author: Clarkson Woman's Club
Source: Old Czech Recipes for Today's Kitchens (1920-01-01)
Category: Bread
Ingredients: yeast, water, milk, sugar, butter, egg, salt, almond, raisin, candied fruit, flour
Equipment: measuring cups, measuring spoons, bowl, egg beater, knife, oven
Jule Kage (Christmas Bread)
Author: Coon Prairie Church
Source: Country Coon Prairie Church Preservation Kokk Bok (1986-01-01)
Ingredients: milk, sugar, butter, salt, , water, yeast, raisin, candied fruit, flour
Equipment: measuring cups, measuring spoons, stove, pot, egg beater, oven
Scandinavian Coffee Cake
Author: Metropolitan Life Insurance Company
Source: Metropolitan Cookbook (1964-02-01)
Ingredients: milk, shortening, sugar, salt, yeast, water, , egg, butter, brown sugar, cinnamon
Equipment: oven, measuring spoons, measuring cups, egg beater, pan, board, brush, baking sheet
Water Bucket Rolls
Author: Tina K Mowery
Contributor: Order of Eastern Star Chapter 69
Source: Eastern Star Cookbook (1951-01-01)
Category: Bread
Ingredients: flour, yeast, salt, sugar, butter, egg, milk, meat, vanilla
Equipment: measuring cups, measuring spoons, rolling pin, oven, egg beater
New:
Beef Stew
Author: American Meat Institute
Source: 120 Wartime Meat Recipes (1942-01-01)
Ingredients: beef, tomato puree, salt, pepper, flour, onion, lard, celery, water, green pepper, bay leaf, carrot, potato
Equipment: measuring cups, measuring spoons, knife, rolling pin, stove
Beefsteak and Kidney Pie
Author: American Meat Institute
Source: 120 Wartime Meat Recipes (1942-01-01)
Ingredients: beef chuck, pepper, Worcestershire sauce, kidney, onion, butter, flour, water, salt
Equipment: measuring cups, measuring spoons, knife, oven, strainer, stove
Savory Beef Liver and Spaghetti
Author: American Meat Institute
Source: 120 Wartime Meat Recipes (1942-01-01)
Ingredients: beef liver, cooking oil, flour, tomato, onion, salt, green pepper, pepper, mushroom, garlic clove, spaghetti
Equipment: measuring cups, measuring spoons, knife, grater, stove
Tripe Oysters
Author: American Meat Institute
Source: 120 Wartime Meat Recipes (1942-01-01)
Ingredients: tripe, cracker crumb, salt, egg, pepper, water
Equipment: measuring spoons, knife, egg beater, strainer
Baked Stuffed Beef Heart
Author: American Meat Institute
Source: 120 Wartime Meat Recipes (1942-01-01)
Ingredients: beef, salt, bacon, pepper, bread crumb, flour, onion, lard
Equipment: measuring cups, knife, rolling pin, stove