Butter Cakes
moigram (Pixabay License)

Butter Cakes

Ingredients

Directions

  1. Put ingredients into a large dish.
  2. Work with the hands until it comes together, roll very thin, cut, sprinkle a little granulated sugar on each cake, and bake in a hot oven.

Other Information

Author: Person.Sophie Marcus Contributor: Organization.Girls' High and Normal School

Source: Alumnae Cookbook (1891-01-01)

Category: Dessert, Bread

Measure: avoirdupois

Ingredient: butter, sugar, flour, vanilla extract, lemon, egg, milk, baking powder

Equipment: measuring cups, measuring spoons, oven, baking dish

See Also