Beauty Fruit Salad
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Beauty Fruit Salad

Ingredients

  • 2 honeydew melons
  • 1/4 cup milk
  • 12 ounce soft cream cheese
  • chopped walnuts
  • fresh or canned fruit
  • greens

Directions

  1. Pare whole melons; cut a slice from the top of each and reserve; scoop out seeds; shave bottom of each melon slightly so that it stands up well.
  2. Blend milk with cheese- until smooth; use to frost melons and the reserved tops; sprinkle with nuts.
  3. Set melons in center of a serving platter; fill with some of the fruit; surround with green leaves and rest of the fruit.
  4. Set tops in place; refrigerate.
  5. To serve: remove tops of melons; cut melons into wedges from top to bottom; spoon fruit onto each wedge.
  6. Pass french dressing, if you wish.

Other Information

Author: Stout State College Home Economics Club

Source: Stout's Favorites (1955-01-01)

Category: Dessert

Ingredients: honeydew melon, milk, cream cheese, walnut, fruit, green

Equipment: measuring cups, measuring spoons, knife, bowl

See Also

Almond Cheese Biscuits

Author: Good Housekeeping

Source: Cocktails & Savouries (1955-01-01)

Category: Side

Ingredients: cream cheese, biscuit, milk, almond

Equipment: egg beater

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