Fish
Codfish Balls
By: Louise Bennett Weaver, Helen Cowles LeCron
Source: A Thousand Ways To Please a Husband (1917-01-01)
Seafood fish, egg, potato, pepper, butter, salt, cracker crumb, water measuring cups, measuring spoons, rolling pin, egg beater, strainer, stove
Gefilte Fish
By: Mrs L Friedman
Contributor: Point Adams Packing Co
Source: Savory Seafoods of Oregon (1957-07-01)
Seafood fish, carrot, onion, celery, salt, pepper, water, egg, bread measuring cups, measuring spoons, knife, stove, pot
Rockfish Salad
By: Anne Strachan
Contributor: Point Adams Packing Co
Source: Savory Seafoods of Oregon (1957-07-01)
Seafood pepper, fish, cucumber, lemon juice, pimiento, salad dressing, onion, salt, lettuce measuring cups, measuring spoons, knife
Tiny Curried Fish Cakes
Source: Cocktails & Savouries (1955-01-01)
SideSeafood fish, lemon juice, potato, butter, seasoning, breadcrumbs , curry powder, egg, fat measuring cups, measuring spoons, sieve, pan, egg beater, stove
Kedgeree
By: May Henry, Edith B Cohen
Source: The Economical Jewish Cook (1897-01-01)
Seafood fish, rice, egg, butter, salt, cayenne pepper, nutmeg measuring cups, measuring spoons, stove, pot, saucepan
White Stewed Fish with Balls
By: May Henry, Edith B Cohen
Source: The Economical Jewish Cook (1897-01-01)
Seafood fish, onion, oil, water, nutmeg, ginger, pepper, salt, saffron, lemon, flour, egg, cod liver, parsley, bread crumb measuring cups, measuring spoons, pot, stove, knife
Brown Stewed Fish For Fresh Water Fish
By: May Henry, Edith B Cohen
Source: The Economical Jewish Cook (1897-01-01)
Seafood fish, water, onion, oil, vinegar, ginger-bread, syrup, lemon, pepper, salt measuring cups, measuring spoons, pot, stove
To Steam Fish
By: May Henry, Edith B Cohen
Source: The Economical Jewish Cook (1897-01-01)
To Broil Fish
By: May Henry, Edith B Cohen
Source: The Economical Jewish Cook (1897-01-01)
Seafood fish, flour, parsley, pepper, salt, butter, salad oil, tarragon vinegar knife, gridiron, oven
To Boil Fish
By: May Henry, Edith B Cohen
Source: The Economical Jewish Cook (1897-01-01)
Seafood fish, water, salt, vinegar knife, saucepan, measuring spoons, stove, strainer