Egg Yolk
Lemon Pie
Contributor: Photoplay Magazine, Carolyn Van Wyck
Source: Photoplay's Cook Book (1927-01-01)
Dessert Sugar, Lemon, Cornstarch, Salt, Egg Yolk, Water, Butter, Pastry Measuring Cups, Measuring Spoons, Grater, Oven, Egg Beater, Stove
Cheese Straws
By: Florence Vidor
Contributor: Photoplay Magazine, Carolyn Van Wyck
Source: Photoplay's Cook Book (1927-01-01)
Bread Salt, Flour, Egg Yolk, Parmesan, Cayenne Pepper Measuring Cups, Measuring Spoons, Knife, Oven, Rolling Pin
Beverly Hills Salad
By: Marie Prevost
Contributor: Photoplay Magazine, Carolyn Van Wyck
Source: Photoplay's Cook Book (1927-01-01)
Salad Cherry, Grape, Pineapple, Hazelnut, Egg Yolk, Sugar, Butter, Mustard, Vinegar, Whipped Cream, Salt Measuring Cups, Measuring Spoons, Knife, Egg Beater, Strainer, Stove, Double Boiler
Epicurean Bouchée
By: Adolphe Menjou
Contributor: Photoplay Magazine, Carolyn Van Wyck
Source: Photoplay's Cook Book (1927-01-01)
MeatMain Dish Mushroom, Crab, Paprika, Frog Leg, Wine, Butter, Cream, Salt, Cornstarch, Water, Egg Yolk Measuring Cups, Measuring Spoons, Knife, Egg Beater, Stove
Little Coffee Cakes (Kleina Kaffee Kuchen)
By: Yorkraft Inc
Source: Pennsylvania Dutch Cooking (1960-01-01)
Bread Shortening, Sugar, Flour, Cream, Egg, Milk, Egg Yolk, Yeast Cake Measuring Cups, Measuring Spoons, Egg Beater, Muffin Pan, Oven
Pepper Cabbage
By: Yorkraft Inc
Source: Pennsylvania Dutch Cooking (1960-01-01)
Salad Cabbage, Salad Dressing, Green Pepper, Salt, Butter, Pepper, Flour, Egg Yolk, Mustard, Vinegar Measuring Cups, Measuring Spoons, Knife, Egg Beater, Stove, Pot
German Sauce
By: May Henry, Edith B Cohen
Source: The Economical Jewish Cook (1897-01-01)
Sauce Egg Yolk, Brandy, Sugar Measuring Cups, Measuring Spoons, Stove, Pot
Mayonnaise Sauce
By: May Henry, Edith B Cohen
Source: The Economical Jewish Cook (1897-01-01)
Sauce Egg Yolk, Pepper, Salt, Oil, Tarragon Vinegar Measuring Cups, Measuring Spoons
Potato Salad II
By: May Henry, Edith B Cohen
Source: The Economical Jewish Cook (1897-01-01)
Side Potato, Onion, Parsley, Egg Yolk, Salad Oil, Vinegar, Pepper, Salt, Lettuce Measuring Cups, Measuring Spoons, Pot, Stove, Knife
Swedish Cold Salmon
By: Mrs a H Lofgren
Contributor: Point Adams Packing Co
Source: Savory Seafoods of Oregon (1957-07-01)
Seafood Salmon, Sugar, Spice, Lemon Juice, Salt, Egg Yolk, Butter, Mustard, Flour, Salad Dressing, Milk, Whipped Cream Measuring Cups, Measuring Spoons, Knife, Stove, Pot