Cream of Tartar
Super Angel Food Cake
By: Cissy Fitzgerald
Contributor: Photoplay Magazine, Carolyn Van Wyck
Source: Photoplay's Cook Book (1927-01-01)
Dessert Egg White, Walnut, Sugar, Salt, Cake Flour, Vanilla, Cream of Tartar Measuring Cups, Measuring Spoons, Oven, Egg Beater, Sifter
Lebkuchen
By: Yorkraft Inc
Source: Pennsylvania Dutch Cooking (1960-01-01)
Dessert Flour, Egg, Cinnamon, Brown Sugar, Nutmeg, Citron, Clove, Almond, Cream of Tartar Measuring Cups, Measuring Spoons, Oven, Baking Sheet, Egg Beater, Rolling Pin
Angel Cookies
By: Stout State College Home Economics Club
Source: Stout's Favorites (1955-01-01)
Dessert Butter, Flour, Shortening, Soda, Brown Sugar, Cream of Tartar, Sugar, Salt, Egg, Walnut, Vanilla Measuring Cups, Measuring Spoons, Egg Beater, Baking Sheet, Oven
Baked Alaska
By: Stout State College Home Economics Club
Source: Stout's Favorites (1955-01-01)
Dessert Chocolate Cake, Egg White, Cream of Tartar, Vanilla, Sugar, Ice Cream Measuring Cups, Measuring Spoons, Knife, Egg Beater, Oven
Banana Cream Chiffon Cake
By: Order of Eastern Star Chapter 69
Contributor: Order of Eastern Star Chapter 69
Source: Eastern Star Cookbook (1951-01-01)
Dessert Cake Flour, Sugar, Baking Powder, Salt, Cooking Oil, Egg Yolk, Water, Banana, Vanilla, Lemon Rind, Egg White, Cream of Tartar Measuring Cups, Measuring Spoons, Oven, Sifter, Bowl, Tube Pan, Refrigerator
Frosting II
By: Mrs H Ward Conde
Contributor: Order of Eastern Star Chapter 69
Source: Eastern Star Cookbook (1951-01-01)
Dessert Sugar, Egg White, Salt, Water, Cream of Tartar, Lemon Extract Measuring Cups, Measuring Spoons, Double Boiler, Stove
Nonpareil Corn Bread
By: Ella Fagen
Contributor: Girls' High and Normal School
Source: Alumnae Cookbook (1893-01-01)
GrainBread Corn Meal, Flour, Egg, Milk, Lard, Sugar, Baking Soda, Cream of Tartar, Salt Measuring Cups, Measuring Spoons, Bowl, Bread Pan, Oven
Sponge Cake
By: Mrs Sherry
Contributor: Isabel Harris Metcalf
Source: Just A Few Tried and True Receipts (1919-01-01)
Dessert Egg, Sugar, Cream of Tartar, Flour, Baking Soda, Water Measuring Spoons, Measuring Cups, Egg Beater