Stove
Jule Kage (Christmas Bread)
Source: Country Coon Prairie Church Preservation Kokk Bok (1986-01-01)
DessertBread Milk, Sugar, Butter, Salt, Water, Yeast, Raisin, Candied Fruit, Flour Measuring Cups, Measuring Spoons, Stove, Pot, Egg Beater, Oven
Kjodboller (Meat Balls)
Krumkake
Source: Country Coon Prairie Church Preservation Kokk Bok (1986-01-01)
Dessert Butter, Egg, Sugar, Flour, Salt, Vanilla Measuring Cups, Measuring Spoons, Bowl, Stove
Lemon Pudding
Source: Country Coon Prairie Church Preservation Kokk Bok (1986-01-01)
Dessert Egg, Sugar, Lemon Juice, Lemon Rind Measuring Cups, Measuring Spoons, Egg Beater, Double Boiler, Stove, Bowl
Pattigman Bakkels
Source: Country Coon Prairie Church Preservation Kokk Bok (1986-01-01)
Dessert Egg, Sugar, Whipping Cream, Vanilla, Salt, Brandy, Flour Measuring Cups, Measuring Spoons, Stove, Pot, Rolling Pin
Rosettes
Source: Country Coon Prairie Church Preservation Kokk Bok (1986-01-01)
Dessert Egg, Milk, Sugar, Flour, Salt Measuring Cups, Measuring Spoons, Stove, Pot
Strul
Source: Country Coon Prairie Church Preservation Kokk Bok (1986-01-01)
Dessert Whipped Cream, Milk, Sugar, Salt, Vanilla, Flour Measuring Cups, Measuring Spoons, Stove
Blitz Torte - Custard Filling
Contributor: National Park Service, Smithsonian Institution
Source: Festival of American Folklife: German Recipes (1976-01-01)
Dessert Flour, Yeast Cake, Sugar, Milk, Water, Salt, Shortening Measuring Cups, Measuring Spoons, Stove, Egg Beater
Boiled Potatoes
Source: Practical Cookbook (1917-01-01)
Side Potato, Salt, Water Measuring Spoons, Knife, Pot, Saucepan, Stove