Stove
Hampton Corn Bread II
By: Bertina a Leete, Edith Church
Source: Practical Patriot Recipes (1918-01-01)
Side Navy Bean, Pork, Salt Measuring Cups, Measuring Spoons, Stove, Pot
Hominy with Cheese
By: Bertina a Leete, Edith Church
Source: Practical Patriot Recipes (1918-01-01)
SideGrain Hominy, Butter, Milk, Cheese, Flour, Salt Measuring Cups, Measuring Spoons, Stove, Pot
Hoppin' John
By: Bertina a Leete, Edith Church
Source: Practical Patriot Recipes (1918-01-01)
Side Cowpea, Bacon, Rice, Onion, Salt, Pepper Measuring Cups, Measuring Spoons, Stove, Pot
New England Fish Chowder, Maine Style
By: Stout State College Home Economics Club
Contributor: Sharon Athrop
Source: Stout's Favorites (2020-03-07)
Soup Salt Pork, Onion, Potato, Fillet, Milk, Salt, Pepper Measuring Cups, Measuring Spoons, Stove, Pot, Knife
Skillet Rice
By: Stout State College Home Economics Club
Contributor: Sharon Athrop
Source: Stout's Favorites (2020-03-07)
SideGrain Fat, Onion, Green Pepper, Ground Beef, Rice, Tomato Sauce, Water, Mustard, Salt, Pepper Measuring Cups, Measuring Spoons, Skillet, Stove
Tomato Chowder
By: Bertina a Leete, Edith Church
Source: Practical Patriot Recipes (1918-01-01)
SideSoup Tomato, Corn, Lima Bean, Potato, Salt Pork, Onion, Stock, Salt, Pepper, Flour Measuring Cups, Measuring Spoons, Stove, Pot
Gulas (Goulash)
Source: Old Czech Recipes for Today's Kitchens (1920-01-01)
Meat Pork, Beef, Water, Celery, Celery Salt, Chili Powder, Parsley, Onion, Pepper, Paprika, Flour, Gingersnap, Ketchup, Brown Sugar, Vinegar, Kidney Bean Measuring Cups, Measuring Spoons, Pressure Cooker, Skillet, Stove, Bowl
Jaterni Knedliky s Polevkou (Liver Dumpling Soup)
Source: Old Czech Recipes for Today's Kitchens (1920-01-01)
Soup Beef, Salt, Carrot, Onion, Celery Measuring Cups, Measuring Spoons, Knife, Pot, Strainer, Stove