W Drysdale & Co
Vegetable Soup No. 2
Contributor: W Drysdale & Co
Source: Cookery for the Million (1877-01-01)
Soup Carrot, Onion, Turnip, Celery, Herb, Butter, Sugar, Water Measuring Spoons, Knife, Stove, Pot
Bacon Pie
Contributor: W Drysdale & Co
Source: Cookery for the Million (1877-01-01)
MeatMain Dish Bacon, Onion, Potato Pot, Knife, Baking Dish, Oven
Meat Fritters
Contributor: W Drysdale & Co
Source: Cookery for the Million (1877-01-01)
Meat Meat, Flour, Butter, Egg White, Water Measuring Cups, Measuring Spoons, Bowl, Egg Beater, Frying Pan
Potato Stew
Contributor: W Drysdale & Co
Source: Cookery for the Million (1877-01-01)
SoupMeatMain Dish Potato, Broth, Onion, Bacon Frying Pan, Stove, Pot
Stewed Ox-Feet
Contributor: W Drysdale & Co
Source: Cookery for the Million (1877-01-01)
Stewed Sheep's Feet
Contributor: W Drysdale & Co
Source: Cookery for the Million (1877-01-01)
MeatMain Dish Sheep Feet, Butter, Onion, Parsley, Pepper Knife, Pot, Stove, Frying Pan