
Soft Icing Cake
Ingredients
- 6 ounce granulated sugar
- 3 1/2 tablespoon water
- 4 egg yolks
- 4 egg whites
- 1/4 pound flour
- 1 tablespoon vanilla extract
- 10 tablespoon granulated sugar
- 3 tablespoon water
Directions
- Boil 6 ounces of granulated sugar and 3 1/2 tablespoonfuls of water together for eight or ten minutes.
- Beat the yolks of four eggs very light ; save out the white of one for the icing; beat the remaining whites to a stiff froth.
- Pour the boiling water and sugar over the beaten yoelks and beat until cold.
- Sift 1/4 pound of flour, and stir in alternately the whites and the flour.
- Flavor with a tablespoonful of extract of vanilla.
- Bake in a well-greased pan about twenty minutes (a square pan cuts better slices).
- Icing: 1 tea cup granulated sugar and 3 tablespoonfuls of water; boil together about ten minutes.
- Beat the remaining white very stiff, pour the boiling water and sugar into it, beat until cold, and spread over top and sides of cake.
Other Information
Author: Millie S Scott
Contributor: Girls' High and Normal School
Source: Alumnae Cookbook (1891-01-01)
Category: Dessert
Ingredients: sugar, water, egg yolk, egg white, flour, vanilla extract
Equipment: pot, stove, egg beater, baking pan, oven, measuring cups, measuring spoons
See Also
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Author: Mrs H Ward Conde
Contributor: Order of Eastern Star Chapter 69
Source: Eastern Star Cookbook (1951-01-01)
Category: Dessert
Ingredients: sugar, shortening, egg yolk, water, flour, baking powder, egg white, vanilla
Equipment: measuring cups, measuring spoons, oven, bowl, baking pan
Orange Cake II
Author: Evelyn Baker
Contributor: Order of Eastern Star Chapter 69
Source: Eastern Star Cookbook (1951-01-01)
Category: Dessert
Ingredients: shortening, sugar, egg yolk, flour, salt, baking powder, orange juice, orange rind, water, egg white, butter, powdered sugar
Equipment: measuring cups, measuring spoons, egg beater, oven
Hot Fudge Cake
Author: Louise Bennett Weaver, Helen Cowles LeCron
Source: A Thousand Ways To Please a Husband (1917-01-01)
Category: Dessert
Ingredients: butter, water, sugar, flour, egg yolk, cinnamon, chocolate, soda, baking powder, molass, salt, sour milk, vanilla, egg white
Equipment: measuring cups, measuring spoons, oven, egg beater
Hot Water Sponge Cake
Author: Louise Bennett Weaver, Helen Cowles LeCron
Source: A Thousand Ways To Please a Husband (1917-01-01)
Category: Dessert
Ingredients: egg yolk, lemon, sugar, egg white, water, flour, lemon juice, baking powder, salt
Equipment: measuring cups, measuring spoons, knife, grater, oven, egg beater, sifter, stove
Boiled Sponge Cake
Contributor: Girls' High and Normal School
Source: Alumnae Cookbook (1891-01-01)
Category: Dessert
Ingredients: egg yolk, egg white, sugar, water, flour
Equipment: measuring cups, measuring spoons, egg beater, bowl, sifter, oven
New:
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Source: 120 Wartime Meat Recipes (1942-01-01)
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