by: Evelyn S Rigler • Girls' High and Normal School • Alumnae Cookbook (1891-01-01)
Dessert • avoirdupois • milk, flour, sugar, egg, lard, salt, yeast, nutmeg, cinnamon, lemon, orange • measuring cups, measuring spoons, baking tray, pot, egg beater, oven
by: Evaporated Milk Association • Quantity Recipes for Quality Foods (1939-01-01)
Sauce • avoirdupois • tomato juice, onion juice, butter, flour, salt, sugar • measuring cups, measuring spoons, pot
by: Emma Kauffman • Girls' High and Normal School • Alumnae Cookbook (1891-01-01)
Dessert • avoirdupois • sugar, molass, shortening, cinnamon, clove, soda, flour • measuring cups, measuring spoons, baking sheet, oven, rolling pin
by: Mary C Morris • Girls' High and Normal School • Alumnae Cookbook (1891-01-01)
Dessert • avoirdupois • tapioca, milk, water, sugar, egg, vanilla • measuring cups, measuring spoons, bowl, pot, egg beater, baking dish
by: Lucy R McElroy • Girls' High and Normal School • Alumnae Cookbook (1891-01-01)
Dessert • avoirdupois • gelatine, water, egg, milk, sugar, brandy, vanilla • measuring cups, measuring spoons, bowl, refrigerator
by: Anna R Winchester • Girls' High and Normal School • Alumnae Cookbook (1891-01-01)
Dessert • avoirdupois • berry, sugar, water • measuring cups, measuring spoons, bowl
by: Margaret Jean MacVeagh • Girls' High and Normal School • Alumnae Cookbook (1891-01-01)
Dessert • avoirdupois • gelatine, orange, sugar, banana, water • measuring cups, measuring spoons, grater, baking dish, refrigerator
by: E Terese Dickes • Girls' High and Normal School • Alumnae Cookbook (1891-01-01)
Dessert • avoirdupois • lemon, egg, sugar, butter • measuring cups, measuring spoons, egg beater, pot
by: Florence A Cathcart • Girls' High and Normal School • Alumnae Cookbook (1891-01-01)
Dessert • avoirdupois • gelatine, water, egg yolk, sugar, lemon, orange, egg white, powdered sugar • measuring cups, egg beater, measuring spoons, refrigerator, baking pan
by: Evaporated Milk Association • Quantity Recipes for Quality Foods (1939-01-01)
Salad • avoirdupois • cottage cheese, parsley, carrot, salt • knife, bowl
by: M Faith McAuley, Mary Adele Wood • Quantity Recipes for Quality Foods (1939-01-01)
Salad • avoirdupois • water, evaporated milk, cheese, mustard, salt, gelatin, celery, pimiento, olive • pot, measuring cups, measuring spoons, chop, egg beater
by: Lizzie Settle • Girls' High and Normal School • Alumnae Cookbook (1891-01-01)
Dessert • avoirdupois • cream, milk, egg, sugar, vanilla bean • measuring cups, measuring spoons, knife, pot, egg beater, sieve
by: Kate Kereven • Girls' High and Normal School • Alumnae Cookbook (1891-01-01)
Dessert • avoirdupois • raisin, currant, citron, brown sugar, molass, cider, apple, lemon, cracker, vinegar, cinnamon, allspice, clove, mace • measuring cups, measuring spoons, knife, pie pan, oven
by: Eliza A Fischer • Girls' High and Normal School • Alumnae Cookbook (1891-01-01)
Meat • avoirdupois • beef, beef suet, clove, nutmeg, lemon peel, citron, raisin, currant • oven, knife, pie pan, measuring cups, measuring spoons