Mrs Ragnar Nyback
Gravlax Sauce
Contributor: Point Adams Packing Co
Source: Savory Seafoods of Oregon (1957-07-01)
Seafood Mustard, Sugar, Salt, Olive Oil, Vinegar, Heavy Cream, Dill Measuring Cups, Measuring Spoons, Knife, Refrigerator
Gravlax (Cured Salmon)
Contributor: Point Adams Packing Co
Source: Savory Seafoods of Oregon (1957-07-01)
Seafood Salmon, Olive Oil, Salt, Sugar, Pepper, Allspice, Saltpeter, Dill Measuring Cups, Measuring Spoons, Knife, Refrigerator