Recipes
Dempsey Cocktail
Source: Cocktails & Savouries (1955-01-01)
Drink Ice, Absinthe, Brandy, Gin Measuring Cups, Measuring Spoons, Shaker, Strainer
Buzzer Cocktail
Source: Cocktails & Savouries (1955-01-01)
Drink Ice, Vermouth, Creme De Menthe, Bitter, Gin, Cocktail Cherry Measuring Cups, Measuring Spoons, Strainer
Big Boy Cocktail
Source: Cocktails & Savouries (1955-01-01)
Drink Ice, Vermouth, Gin, Bitter, Absinthe, Lemon Peel, Cocktail Cherry Measuring Cups, Measuring Spoons, Strainer, Tumbler
To Broil Fish
By: May Henry, Edith B Cohen
Source: The Economical Jewish Cook (1897-01-01)
Seafood Fish, Flour, Parsley, Pepper, Salt, Butter, Salad Oil, Tarragon Vinegar Knife, Gridiron, Oven
To Boil Fish
By: May Henry, Edith B Cohen
Source: The Economical Jewish Cook (1897-01-01)
Seafood Fish, Water, Salt, Vinegar Knife, Saucepan, Measuring Spoons, Stove, Strainer
To Bake Fish
By: May Henry, Edith B Cohen
Source: The Economical Jewish Cook (1897-01-01)
Seafood Fish, Oil, Butter, Pepper, Salt, Parsley, Liquor Baking Tray, Oven, Knife
Adam's Apple Cocktail
Source: Cocktails & Savouries (1955-01-01)
Drink Ice, Vermouth, Gin, Lemon Juice, Calvado, Chartreuse, Cocktail Cherry Measuring Cups, Measuring Spoons, Strainer
Spinach Soup
By: May Henry, Edith B Cohen
Source: The Economical Jewish Cook (1897-01-01)
Soup Spinach, Water, Salt, Pepper, Flour Measuring Cups, Measuring Spoons, Knife, Stove, Pot, Sieve, Saucepan
Pea Soup II
By: May Henry, Edith B Cohen
Source: The Economical Jewish Cook (1897-01-01)
Soup Split Pea, Onion, Carrot, Turnip, Celery, Water, Salt, Pepper Measuring Cups, Measuring Spoons, Knife, Stove, Pot, Sieve, Saucepan