Moulin Rouge
Public Domain Recipes ()

Moulin Rouge

Ingredients

Directions

  1. Shake well with the ice, and strain into glasses.

Other Information

Author: Organization.Good Housekeeping

Source: Cocktails & Savouries (1955-01-01)

Category: Drink

Measure: avoirdupois

Ingredient: ice, vermouth, whisky, Pernod, sugar syrup

Equipment: measuring cups, measuring spoons, shaker, strainer

See Also