Cream Raspberry Pie
Ingredients
- 1 pie crust
- red raspberries
- granulated sugar
- butter
- 1 cup milk
- 2 tablespoon sugar
- 1 teaspoon cornstarch
- vanilla
- 3 egg whites
- powdered sugar
Directions
- After lining a pie plate with pie crust, fill it with red raspberries.
- Cover it with granulated sugar and with an upper crust, but rub the edges of both upper and lower crusts with butter, so they will not stick together.
- Then when pie is baked make a cream filling with: milk, 2 tablespoons sugar, cornstarch, vanilla.
- Cook this and when cool, add the whites of three eggs stiffly beaten.
- Lift the sift with powdered sugar.
- Upper crust of the pie and pour in this cream filling.
- Replace the crust and sift with powdered sugar.
Other Information
Author: Yorkraft Inc
Source: Pennsylvania Dutch Cooking (1960-01-01)
Category: Dessert
Ingredients: pie crust, raspberry, sugar, butter, milk, cornstarch, vanilla, egg white, powdered sugar
Equipment: measuring cups, measuring spoons, oven, egg beater, sifter
See Also
Poppy Seed Torte
Author: Stout State College Home Economics Club
Source: Stout's Favorites (1955-01-01)
Category: Dessert
Ingredients: graham cracker, butter, brown sugar, milk, sugar, egg yolk, cornstarch, poppy seed, vanilla, egg white
Equipment: measuring cups, measuring spoons, pie pan, double boiler, egg beater, oven
Big Walnut 12 Cake Part 2
Author: Oracle Ace, Matjz & Eva
Source: ACE Cookbook (2013-02-23)
Category: Bread
Ingredients: walnut, butter, milk, sugar, honey, vanilla, lemon peel, egg white, cinnamon
Equipment: mixer, oven, food processor, measuring spoons, measuring cups, bowl, egg beater, cake pan
Poppy Seed Torte II
Author: Stout State College Home Economics Club
Source: Stout's Favorites (1955-01-01)
Category: Dessert
Ingredients: graham cracker, butter, sugar, milk, egg, cornstarch, poppy seed, vanilla
Equipment: measuring cups, measuring spoons, baking pan, egg beater, oven
Custard Filling
Author: Clarkson Woman's Club
Source: Old Czech Recipes for Today's Kitchens (1920-01-01)
Category: Dessert
Ingredients: milk, sugar, cornstarch, egg yolk, salt, vanilla, butter
Equipment: measuring cups, measuring spoons, double boiler, stove
Makovy Dort (Poppy Seed Cake)
Author: Clarkson Woman's Club
Source: Old Czech Recipes for Today's Kitchens (1920-01-01)
Category: Dessert
Ingredients: poppy seed, milk, butter, sugar, flour, baking powder, egg white, vanilla
Equipment: measuring cups, measuring spoons, egg beater, bowl, loaf pan, oven
New:
Beef Stew
Author: American Meat Institute
Source: 120 Wartime Meat Recipes (1942-01-01)
Ingredients: beef, tomato puree, salt, pepper, flour, onion, lard, celery, water, green pepper, bay leaf, carrot, potato
Equipment: measuring cups, measuring spoons, knife, rolling pin, stove
Beefsteak and Kidney Pie
Author: American Meat Institute
Source: 120 Wartime Meat Recipes (1942-01-01)
Ingredients: beef chuck, pepper, Worcestershire sauce, kidney, onion, butter, flour, water, salt
Equipment: measuring cups, measuring spoons, knife, oven, strainer, stove
Savory Beef Liver and Spaghetti
Author: American Meat Institute
Source: 120 Wartime Meat Recipes (1942-01-01)
Ingredients: beef liver, cooking oil, flour, tomato, onion, salt, green pepper, pepper, mushroom, garlic clove, spaghetti
Equipment: measuring cups, measuring spoons, knife, grater, stove
Tripe Oysters
Author: American Meat Institute
Source: 120 Wartime Meat Recipes (1942-01-01)
Ingredients: tripe, cracker crumb, salt, egg, pepper, water
Equipment: measuring spoons, knife, egg beater, strainer
Baked Stuffed Beef Heart
Author: American Meat Institute
Source: 120 Wartime Meat Recipes (1942-01-01)
Ingredients: beef, salt, bacon, pepper, bread crumb, flour, onion, lard
Equipment: measuring cups, knife, rolling pin, stove