Sugar
Cherry Pudding
By: Matilda C Barns
Contributor: Girls' High and Normal School
Source: Alumnae Cookbook (1891-01-01)
Side Potato, Salt, Cherry, Sugar, Butter, Egg, Brandy Pot, Knife
Plum Pudding
Contributor: Girls' High and Normal School
Source: Alumnae Cookbook (1891-01-01)
Dessert Bread Crumb, Flour, Sugar, Salt, Egg, Milk, Cinnamon, Nutmeg, Beef Suet, Raisin, Currant, Citron Measuring Cups, Measuring Spoons, Baking Pan, Steamer
Banana Sherbet
By: Evaporated Milk Association
Source: Quantity Recipes for Quality Foods (1939-01-01)
Dessert Banana Pulp, Sugar, Evaporated Milk, Orange Juice, Salt Measuring Cups, Measuring Spoons, Sieve, Refrigerator
Eggless Mayonnaise
By: Evaporated Milk Association
Source: Quantity Recipes for Quality Foods (1939-01-01)
Sauce Sugar, Mustard, Salt, Paprika, Cayenne Pepper, Pepper, Evaporated Milk, Salad Oil, Vinegar, Lemon Juice Measuring Cups, Measuring Spoons, Bowl, Egg Beater
Home-made Bread
By: Helen E Freas
Contributor: Girls' High and Normal School
Source: Alumnae Cookbook (1893-01-01)
Grain Flour, Milk, Butter, Sugar, Salt, Yeast Measuring Cups, Measuring Spoons, Bowl, Oven
Home-made Yeast
By: Mary Lingerman
Contributor: Girls' High and Normal School
Source: Alumnae Cookbook (1893-01-01)
Grain Potato, Sugar, Salt, Yeast, Hop Measuring Cups, Measuring Spoons, Pot, Bowl, Sieve
Hot Biscuit
By: Mary C Dickes
Contributor: Girls' High and Normal School
Source: Alumnae Cookbook (1893-01-01)
BreadGrain Milk, Lard, Yeast, Salt, Flour, Sugar Measuring Cups, Measuring Spoons, Bowl, Oven
Nonpareil Corn Bread
By: Ella Fagen
Contributor: Girls' High and Normal School
Source: Alumnae Cookbook (1893-01-01)
GrainBread Corn Meal, Flour, Egg, Milk, Lard, Sugar, Baking Soda, Cream of Tartar, Salt Measuring Cups, Measuring Spoons, Bowl, Bread Pan, Oven
