Stock
Pennsylvania Dutch Beef With Onions
By: Yorkraft Inc
Source: Pennsylvania Dutch Cooking (1960-01-01)
Meat Beef, Flour, Butter, Pepper, Vinegar, Stock, Onion, Salt Measuring Cups, Measuring Spoons, Pot, Stove, Knife
Bread Sauce
By: May Henry, Edith B Cohen
Source: The Economical Jewish Cook (1897-01-01)
Sauce Bread Roll, Stock, Pepper, Salt, Mace Measuring Cups, Measuring Spoons, Strainer, Egg Beater, Saucepan, Stove
Stewed Celery II
By: May Henry, Edith B Cohen
Source: The Economical Jewish Cook (1897-01-01)
Side Celery, Stock, Salt, Pepper, Lemon Juice, Flour Stove, Pot, Knife
Baked Beetroot
By: May Henry, Edith B Cohen
Source: The Economical Jewish Cook (1897-01-01)
Side Beet, Dripping, Pepper, Salt, Stock Measuring Cups, Measuring Spoons, Stove, Oven, Baking Dish
Tomato Pie
By: May Henry, Edith B Cohen
Source: The Economical Jewish Cook (1897-01-01)
Meat Mutton, Potato, Tomato, Stock, Onion, Pepper, Salt Measuring Cups, Measuring Spoons, Knife, Oven
Macaroni Mutton II
By: May Henry, Edith B Cohen
Source: The Economical Jewish Cook (1897-01-01)
Meat Mutton, Onion, Dripping, Stock, Sauce, Macaroni, Pepper, Salt Measuring Cups, Measuring Spoons, Knife, Saucepan, Stove
Braised Leg of Mutton
By: May Henry, Edith B Cohen
Source: The Economical Jewish Cook (1897-01-01)
Meat Mutton, Beef, Stock, Brussels Sprout, Carrot, Turnip, Onion, Celery, Thyme, Parsley, Pepper, Salt Measuring Cups, Measuring Spoons, Knife, Saucepan, Stove, Oven
Savoury Custard
By: May Henry, Edith B Cohen
Source: The Economical Jewish Cook (1897-01-01)
Side Egg Yolk, Egg White, Stock, Salt Measuring Cups, Measuring Spoons, Bowl, Egg Beater, Saucepan, Stove
Mulligatawny Soup
By: May Henry, Edith B Cohen
Source: The Economical Jewish Cook (1897-01-01)
Soup Dripping, Onion, Apple, Carrot, Turnip, Celery, Herb, Stock, Flour, Curry Powder, Curry Paste, Water, Salt Measuring Cups, Measuring Spoons, Pot, Stove, Sieve