Potato
Corn Chowder IV
By: Yorkraft Inc
Source: Pennsylvania Dutch Cooking (1960-01-01)
Soup Bacon, Potato, Tomato, Onion, Celery, Milk, Pepper, Salt, Corn Measuring Cups, Measuring Spoons, Knife, Stove, Pot
Dutch Country Bean Soup
By: Yorkraft Inc
Source: Pennsylvania Dutch Cooking (1960-01-01)
Soup Bean, Tomato Sauce, Ham, Potato, Parsley, Onion, Salt, Pepper, Celery Measuring Cups, Measuring Spoons, Knife, Stove, Pot
Potato Soup (Gruumbier Suupe)
By: Yorkraft Inc
Source: Pennsylvania Dutch Cooking (1960-01-01)
Soup Potato, Milk, Onion, Egg, Flour, Salt, Pepper, Butter, Parsley Measuring Cups, Measuring Spoons, Knife, Stove, Pot
Russian Salad
By: May Henry, Edith B Cohen
Source: The Economical Jewish Cook (1897-01-01)
Salad Carrot, Turnip, Bean, Cauliflower, Green Pea, Potato, Beet, Celery Knife, Pot, Stove
Potato Salad II
By: May Henry, Edith B Cohen
Source: The Economical Jewish Cook (1897-01-01)
Side Potato, Onion, Parsley, Egg Yolk, Salad Oil, Vinegar, Pepper, Salt, Lettuce Measuring Cups, Measuring Spoons, Pot, Stove, Knife
Mashed Potatoes III
By: May Henry, Edith B Cohen
Source: The Economical Jewish Cook (1897-01-01)
Fried Potatoes
By: May Henry, Edith B Cohen
Source: The Economical Jewish Cook (1897-01-01)
Boiled Potatoes II
By: May Henry, Edith B Cohen
Source: The Economical Jewish Cook (1897-01-01)
Baked Potatoes II
By: May Henry, Edith B Cohen
Source: The Economical Jewish Cook (1897-01-01)
Codfish Stew
Contributor: Point Adams Packing Co
Source: Savory Seafoods of Oregon (1957-07-01)
Seafood Bacon, Carrot, Onion, Green Pepper, Cod, Salt, Potato, Pepper, Water, Celery Seed, Tomato, Parsley Measuring Cups, Measuring Spoons, Stove, Pot