Pepper
Skillet Rice
By: Stout State College Home Economics Club
Contributor: Sharon Athrop
Source: Stout's Favorites (2020-03-07)
SideGrain Fat, Onion, Green Pepper, Ground Beef, Rice, Tomato Sauce, Water, Mustard, Salt, Pepper Measuring Cups, Measuring Spoons, Skillet, Stove
Tomato Chowder
By: Bertina a Leete, Edith Church
Source: Practical Patriot Recipes (1918-01-01)
SideSoup Tomato, Corn, Lima Bean, Potato, Salt Pork, Onion, Stock, Salt, Pepper, Flour Measuring Cups, Measuring Spoons, Stove, Pot
Gulas (Goulash)
Source: Old Czech Recipes for Today's Kitchens (1920-01-01)
Meat Pork, Beef, Water, Celery, Celery Salt, Chili Powder, Parsley, Onion, Pepper, Paprika, Flour, Gingersnap, Ketchup, Brown Sugar, Vinegar, Kidney Bean Measuring Cups, Measuring Spoons, Pressure Cooker, Skillet, Stove, Bowl
Jaternice (Liver Sausage)
Jelita (Blood Sausage)
Source: Old Czech Recipes for Today's Kitchens (1920-01-01)
Meat Blood, Pork Jowl, Barley, Onion, Pepper, Ginger, Clove Measuring Cups, Measuring Spoons, Knife, Egg Beater, Pot, Stove
Polevka z Zitnym Chlebem (Soup with Rye Bread)
Source: Old Czech Recipes for Today's Kitchens (1920-01-01)
Soup Rye Bread, Stock, Pepper, Onion, Butter, Garlic, Caraway Seed, Parsley, Egg Measuring Cups, Measuring Spoons, Stove, Pan, Bowl, Knife
Bramborova Polevka (Potato Soup)
Couracka (Sauerkraut Soup)
Source: Old Czech Recipes for Today's Kitchens (1920-01-01)
Soup Cream, Flour, Sauerkraut, Water, Pepper, Egg Measuring Cups, Measuring Spoons, Pot, Stove
Zelniky (Cabbage Filling)
Source: Old Czech Recipes for Today's Kitchens (1920-01-01)
Dessert Cabbage, Salt, Flour, Butter, Water, Sugar, Pepper Measuring Cups, Measuring Spoons, Knife, Pot