Knife
String Beans
Source: Practical Cookbook (1917-01-01)
Side String Bean, Water, Butter, Salt, Pepper Measuring Cups, Measuring Spoons, Knife, Pot, Stove
Baked Bananas
Source: Practical Cookbook (1917-01-01)
Fruit Macédoine
Source: Practical Cookbook (1917-01-01)
Dessert Fruit, Sugar, Lemon Knife, Bowl, Measuring Spoons, Measuring Cups
Fruit Punch
Source: Practical Cookbook (1917-01-01)
Rhubarb Sauce
Source: Practical Cookbook (1917-01-01)
Sauce Rhubarb, Sugar, Water Measuring Cups, Measuring Spoons, Knife, Pot, Stove
Vegetable Soup No. 2
Contributor: W Drysdale & Co
Source: Cookery for the Million (1877-01-01)
Soup Carrot, Onion, Turnip, Celery, Herb, Butter, Sugar, Water Measuring Spoons, Knife, Stove, Pot