Knife

By: Margaret W Howard

Source: Practical Cookbook (1917-01-01)

Side Eggplant, Salt, Egg, Bread Crumb Measuring Cups, Measuring Spoons, Knife, Frying Pan

By: Margaret W Howard

Source: Practical Cookbook (1917-01-01)

Side Corn, Water, Salt Measuring Cups, Measuring Spoons, Knife, Pot, Stove

Contributor: W Drysdale & Co

Source: Cookery for the Million (1877-01-01)

MeatMain Dish Sheep Head, Barley, Carrot, Onion, Water, Pepper, Salt Knife, Stove, Pot, Measuring Cups

By: Margaret W Howard

Source: Practical Cookbook (1917-01-01)

Side Cabbage, Water, Butter, Salt, Pepper Measuring Cups, Measuring Spoons, Knife, Stove

By: Margaret W Howard

Source: Practical Cookbook (1917-01-01)

Side Cauliflower, Water, Butter, Salt, Pepper, Milk, Flour Measuring Cups, Measuring Spoons, Knife, Stove, Pot

By: Cora Brown

Source: European Cookbook for American Homes (1936-01-01)

Side Anchovy, Bread Dough, Olive Oil, Olive, Onion, Cheese, Tomato, Salt, Pepper Knife, Bowl, Pan, Oven

By: Margaret W Howard

Source: Practical Cookbook (1917-01-01)

Side Squash, Water, Butter, Salt, Pepper Measuring Cups, Measuring Spoons, Stove, Pot, Knife

By: Margaret W Howard

Source: Practical Cookbook (1917-01-01)

Side Spinach, Water, Butter, Salt, Pepper, Flour, Milk Measuring Cups, Measuring Spoons, Knife, Pot, Stove, Baking Dish

Contributor: W Drysdale & Co

Source: Cookery for the Million (1877-01-01)

Soup Mutton, Groat, Onion, Turnip, Oatmeal, Water, Pepper Measuring Cups, Knife, Pot, Stove, Measuring Spoons

By: Margaret W Howard

Source: Practical Cookbook (1917-01-01)

Side Spinach, Water, Butter, Salt, Pepper Measuring Cups, Measuring Spoons, Knife, Pot, Stove, Baking Pan