Knife

Contributor: Mary Cullen's Department, Household Arts Service of the Journal

Source: Food Fashion Revue Cooking School Second Session (1938-01-01)

Meat Lamb, Salt, Pepper Baking Pan, Knife, Oven

Contributor: Mary Cullen's Department, Household Arts Service of the Journal

Source: Food Fashion Revue Cooking School Second Session (1938-01-01)

MeatSandwich Liver, Bacon, Cream, Bread Knife, Stove, Saucepan

Contributor: Mary Cullen's Department, Household Arts Service of the Journal

Source: Food Fashion Revue Cooking School Second Session (1938-01-01)

Side Beet, Butter, Salt, Pepper, Parsley Strainer, Stove, Knife

Contributor: Mary Cullen's Department, Household Arts Service of the Journal

Source: Food Fashion Revue Cooking School Second Session (1938-01-01)

Meat Bacon, Onion, Green Pepper, Stock, Tripe, Salt, Pepper, Potato, Flour, Butter, Milk Measuring Cups, Measuring Spoons, Stove, Knife, Saucepan

Contributor: Mary Cullen's Department, Household Arts Service of the Journal

Source: Food Fashion Revue Cooking School Second Session (1938-01-01)

MeatSauce Pork Shoulder, Salt, Pepper, Onion, Garlic, Parsley, Mushroom, Green Pepper, Lard, Flour, Tomato Juice, Sugar, Olive Skillet, Oven, Knife, Pot

Contributor: Mary Cullen's Department, Household Arts Service of the Journal

Source: Food Fashion Revue Cooking School Second Session (1938-01-01)

MeatMain Dish Pork Tenderloin, Salt, Pepper, Lard, Cream, Flour, Lemon Juice Measuring Cups, Measuring Spoons, Knife, Saucepan

Contributor: Mary Cullen's Department, Household Arts Service of the Journal

Source: Food Fashion Revue Cooking School Second Session (1938-01-01)

Meat Steak, Bacon, Onion, Salt, Pepper, Water Knife, Saucepan, Skewer, Oven

Contributor: Mary Cullen's Department, Household Arts Service of the Journal

Source: Food Fashion Revue Cooking School Second Session (1938-01-01)

Meat Lamb, Dripping, Barley, Onion, Parsley, Celery, Salt, Water, Potato, Green Bean, Carrot Measuring Cups, Measuring Spoons, Knife, Saucepan

Contributor: Mary Cullen's Department, Household Arts Service of the Journal

Source: Food Fashion Revue Cooking School Second Session (1938-01-01)

MeatMain Dish Steak Knife, Oven

Contributor: Mary Cullen's Department, Household Arts Service of the Journal

Source: Food Fashion Revue Cooking School Second Session (1938-01-01)

Meat Veal, Lard, Garlic, Water, Noodle, Almond, Butter, Poppy Seed Measuring Cups, Measuring Spoons, Knife, Saucepan, Stove