Meat Pie
by: Yorkraft Inc • Pennsylvania Dutch Cooking (1960-01-01)
Meat • avoirdupois • meat, onion, flour, pepper, dripping, salt, milk • measuring cups, measuring spoons, baking pan, oven
Mock Duck
by: Yorkraft Inc • Pennsylvania Dutch Cooking (1960-01-01)
Meat • avoirdupois • steak, milk, bread crumb, butter, onion, egg, poultry seasoning • measuring cups, measuring spoons, baking pan, oven
Dutch Country Meat Loaf
by: Yorkraft Inc • Pennsylvania Dutch Cooking (1960-01-01)
Meat • avoirdupois • beef, egg, pork, bread crumb, veal, onion, milk, salt, pepper • measuring cups, measuring spoons, knife, oven, baking pan
Baked Spareribs and Sauerkraut with Dumplings
by: Yorkraft Inc • Pennsylvania Dutch Cooking (1960-01-01)
Meat • avoirdupois • sparerib, egg, sauerkraut, baking powder, flour, milk • measuring cups, measuring spoons, knife, oven, baking pan
Baked Apple Dumpling
by: May Henry, Edith B Cohen • The Economical Jewish Cook (1897-01-01)
Dessert • avoirdupois • flour, dripping, baking powder, apple, clove, brown sugar • measuring cups, measuring spoons, knife, rolling pin, baking pan, oven
Baked Apples II
by: May Henry, Edith B Cohen • The Economical Jewish Cook (1897-01-01)
Dessert • avoirdupois • apple, brown sugar, cinnamon, water, lemon • measuring cups, measuring spoons, knife, oven, baking pan
Broiled Halibut Supreme
by: Mrs G Wallis Ohler • Point Adams Packing Co • Savory Seafoods of Oregon (1957-07-01)
Seafood, Main Dish • halibut, onion, butter, lemon juice, paprika, parsley • measuring cups, measuring spoons, baking pan, oven
Roasted Wild Duck
by: Helen Parker Headden, Katherine Newsbury, Denver Gas and Electric Co • A Book of Hints on the Art of Cooking (1907-01-01)
Meat • avoirdupois • duck, alcohol, soda water, onion, sage, celery salt, bacon, pepper, flour • baking pan, oven
Roast Lamb with Banana Croquettes
by: Helen Parker Headden, Katherine Newsbury, Denver Gas and Electric Co • A Book of Hints on the Art of Cooking (1907-01-01)
Meat • avoirdupois • lamb, salt, pepper, flour, bacon, water, parsley, banana, lemon juice, egg, bread crumb, powdered sugar • baking pan, oven
Scalloped Parsnips
by: United States Department of Agriculture • Root Vegetables in Wartime Meals (1943-05-01)
Side • avoirdupois • parsnip, white sauce, bread crumb • knife, baking pan, oven
Cheese Scramble Tartlets
by: Good Housekeeping • Cocktails & Savouries (1955-01-01)
Side • cheese pastry, seasoning, egg, walnut, cheese • measuring cups, measuring spoons, baking pan, oven
Cold Meat Patties
by: May Henry, Edith B Cohen • The Economical Jewish Cook (1897-01-01)
Meat • avoirdupois • meat, flour, dripping, baking powder, pepper, salt, herb, gravy • measuring cups, measuring spoons, baking pan, oven
To Roast Meat
by: May Henry, Edith B Cohen • The Economical Jewish Cook (1897-01-01)
Meat • meat, flour, salt, dripping, water, • oven, baking pan
To Bake Meat
by: May Henry, Edith B Cohen • The Economical Jewish Cook (1897-01-01)
Sole à la Maître d’Hôtel
by: May Henry, Edith B Cohen • The Economical Jewish Cook (1897-01-01)
Seafood • avoirdupois • sole, butter, flour, lemon, salt, pepper, parsley, water, cream • measuring cups, measuring spoons, knife, saucepan, oven, baking pan