Buttered Beets
by: Margaret W Howard • Practical Cookbook (1917-01-01)
Side • avoirdupois • beet, water, butter • measuring cups, measuring spoons, knife, pot, stove
Buttered Parsnips
by: Margaret W Howard • Practical Cookbook (1917-01-01)
Side • avoirdupois • turnip, water, butter, salt, pepper • measuring cups, measuring spoons, knife, pot, stove
Buttered Vegetables
by: Margaret W Howard • Practical Cookbook (1917-01-01)
Side • avoirdupois • turnip, water, butter, salt, pepper • measuring cups, measuring spoons, knife, pot, stove
Mashed Turnips
by: Margaret W Howard • Practical Cookbook (1917-01-01)
Side • avoirdupois • turnip, water, butter, salt, pepper • masher, bowl, knife, pot, stove, measuring cups, measuring spoons
Stewed Celery
by: Margaret W Howard • Practical Cookbook (1917-01-01)
Side • avoirdupois • celery, water, butter, milk, salt, pepper • measuring cups, measuring spoons, knife, pot, stove
String Beans
by: Margaret W Howard • Practical Cookbook (1917-01-01)
Side • avoirdupois • string bean, water, butter, salt, pepper • measuring cups, measuring spoons, knife, pot, stove
Potato Cake
by: • W Drysdale & Co • Cookery for the Million (1877-01-01)
Side • avoirdupois • potato, flour, milk, yeast, salt, butter • masher, rolling pin, oven
Bean Loaf
by: Evaporated Milk Association • Quantity Recipes for Quality Foods (1939-01-01)
Side • avoirdupois • navy bean, bread crumb, onion, bacon, egg, salt, evaporated milk • measuring cups, measuring spoons, oven, baking pan
Cabbage With Bacon Sauce
by: Evaporated Milk Association • Quantity Recipes for Quality Foods (1939-01-01)
Side • avoirdupois • cabbage, salt, Medium White Sauce, bacon • measuring cups, measuring spoons, knife, pot
Corn Pudding
by: Evaporated Milk Association • Quantity Recipes for Quality Foods (1939-01-01)
Side • avoirdupois • egg, salt, evaporated milk, onion, cayenne pepper, corn • measuring cups, measuring spoons, egg beater, knife, baking dish
Creamed Asparagus
by: Mabelle S, Florence J • Quantity Recipes for Quality Foods (1939-01-01)
Side • avoirdupois • butter, flour, salt, water, evaporated milk, asparagus • measuring cups, measuring spoons, knife, pot
Creamed Potatoes
by: Evaporated Milk Association • Quantity Recipes for Quality Foods (1939-01-01)
Side • avoirdupois • potato, Medium White Sauce • measuring cups, measuring spoons, knife, pot
Lima Beans Baked in Milk
by: Evaporated Milk Association • Quantity Recipes for Quality Foods (1939-01-01)
Side • avoirdupois • lima bean, salt, water, butter, onion, celery, evaporated milk • measuring cups, measuring spoons, pot, sieve, baking pan, oven
Mashed Potatoes
by: Evaporated Milk Association • Quantity Recipes for Quality Foods (1939-01-01)
Side • avoirdupois • potato, water, salt, butter, evaporated milk • measuring cups, measuring spoons, knife, pot
Scalloped Potatoes
by: Evaporated Milk Association • Quantity Recipes for Quality Foods (1939-01-01)
Side • avoirdupois • potato, butter, flour, salt, pepper, evaporated milk, water • baking dish, oven, knife, measuring cups, measuring spoons