May Henry

Boiled Rice II

Boiled Rice II

by: May Henry, Edith B Cohen • The Economical Jewish Cook (1897-01-01)

Side, Grain • rice, salt, water • measuring cups, measuring spoons, pot, stove, strainer, saucepan

Mashed Potatoes III

Mashed Potatoes III

by: May Henry, Edith B Cohen • The Economical Jewish Cook (1897-01-01)

Side • potato, dripping • sieve, pot, stove, oven

Fried Potatoes

Fried Potatoes

by: May Henry, Edith B Cohen • The Economical Jewish Cook (1897-01-01)

Side • potato, fat • knife, stove, pan

Boiled Potatoes II

Boiled Potatoes II

by: May Henry, Edith B Cohen • The Economical Jewish Cook (1897-01-01)

Side • potato, salt, water • brush, saucepan, strainer

Baked Potatoes II

Baked Potatoes II

by: May Henry, Edith B Cohen • The Economical Jewish Cook (1897-01-01)

Side • potato, salt, water • oven, baking sheet, brush, peeler

Jerusalem Artichokes II

Jerusalem Artichokes II

by: May Henry, Edith B Cohen • The Economical Jewish Cook (1897-01-01)

Side • artichoke, water, salt, lemon juice • stove, pot, peeler

Dried Green Peas

Dried Green Peas

by: May Henry, Edith B Cohen • The Economical Jewish Cook (1897-01-01)

Side • green pea, water, salt, sugar, soda, • stove, pot

Boiled Green Peas

Boiled Green Peas

by: May Henry, Edith B Cohen • The Economical Jewish Cook (1897-01-01)

Side • avoirdupois • green pea, water, brown sugar, mint, salt • strainer, measuring spoons, stove, pot

Colcannon

Colcannon

by: May Henry, Edith B Cohen • The Economical Jewish Cook (1897-01-01)

Side • avoirdupois • cabbage, potato, pepper, salt, dripping • stove, pot, knife

Stewed Celery II

Stewed Celery II

by: May Henry, Edith B Cohen • The Economical Jewish Cook (1897-01-01)

Side • avoirdupois • celery, stock, salt, pepper, lemon juice, flour • stove, pot, knife

Stewed Carrots

Stewed Carrots

by: May Henry, Edith B Cohen • The Economical Jewish Cook (1897-01-01)

Side • avoirdupois • carrot, water, dripping, flour, pepper • measuring cups, measuring spoons, knife, stove

Cabbages, Cauliflowers, Greens and Savoys

Cabbages, Cauliflowers, Greens and Savoys

by: May Henry, Edith B Cohen • The Economical Jewish Cook (1897-01-01)

Side • avoirdupois • cabbage, cauliflower, green, savoy, water, salt, soda • measuring cups, measuring spoons, knife, stove

Haricot Beans

Haricot Beans

by: May Henry, Edith B Cohen • The Economical Jewish Cook (1897-01-01)

Side • avoirdupois • bean, vinegar, brown sugar, pepper, salt • measuring cups, measuring spoons, stove

French Beans

French Beans

by: May Henry, Edith B Cohen • The Economical Jewish Cook (1897-01-01)

Side • avoirdupois • bean, water, salt • measuring cups, measuring spoons, knife, stove, strainer

Broad Beans

Broad Beans

by: May Henry, Edith B Cohen • The Economical Jewish Cook (1897-01-01)

Side • avoirdupois • bean, water, salt, parsley, butter • measuring cups, measuring spoons, strainer, stove