Mushroom Sauce
Ingredients
- 1 cup chicken fat
- 2 teaspoon salt
- 1/4 cup water
- 1/2 teaspoon paprika
- 1 1/4 cup flour
- 7 cup milk
Directions
- Mix the fat and flour carefully, add the water, salt and paprika.
- Cook one minute, stirring constantly, add one-half of the milk and cook until the mixture gets very thick.
- Beat one minute, add the rest of the milk and cook again, still stirring continuously.
- When the sauce is very thick and creamy, add the mushrooms.
- Stir over a hot fire for one minute.
- This allows the mushrooms to get hot.
- Serve one tablespoonful of the mixture around each croquette.
- The sauce may be reheated by adding two tablespoons of milk, and placing over a hot fire.
Other Information
Author: Louise Bennett Weaver, Helen Cowles LeCron
Source: A Thousand Ways To Please a Husband (1917-01-01)
Category: Sauce
Ingredients: chicken fat, salt, water, paprika, flour, milk
Equipment: measuring cups, measuring spoons, egg beater, stove
See Also
Chicken Croquettes
Author: Louise Bennett Weaver, Helen Cowles LeCron
Source: A Thousand Ways To Please a Husband (1917-01-01)
Ingredients: chicken, salt, chicken fat, veal, flour, green pepper, milk, egg, paprika, water, cracker crumb
Equipment: measuring cups, measuring spoons, egg beater, strainer, stove
Chicken a la King
Author: Louise Bennett Weaver, Helen Cowles LeCron
Source: A Thousand Ways To Please a Husband (1917-01-01)
Ingredients: chicken, salt, mushroom, pimento, green pepper, chicken fat, flour, milk, egg yolk, paprika, toast
Equipment: measuring cups, measuring spoons, knife, egg beater, strainer, stove
Chicken and Mushroom Filling for Patty Shells
Author: Louise Bennett Weaver, Helen Cowles LeCron
Source: A Thousand Ways To Please a Husband (1917-01-01)
Ingredients: chicken, paprika, mushroom, flour, pimentoe, chicken fat, salt, milk
Equipment: measuring cups, measuring spoons, egg beater, stove
Cream of Celery Soup
Author: Louise Bennett Weaver, Helen Cowles LeCron
Source: A Thousand Ways To Please a Husband (1917-01-01)
Category: Soup
Ingredients: celery, milk, water, salt, butter, paprika, flour, parsley, whipped cream
Equipment: measuring cups, measuring spoons, knife, stove
Ground Pork Croquettes
Author: Louise Bennett Weaver, Helen Cowles LeCron
Source: A Thousand Ways To Please a Husband (1917-01-01)
Ingredients: pork, butter, paprika, flour, celery salt, milk, onion salt, crumb, salt, egg, pimento, water
Equipment: measuring cups, measuring spoons, rolling pin, stove
New:
Beef Stew
Author: American Meat Institute
Source: 120 Wartime Meat Recipes (1942-01-01)
Ingredients: beef, tomato puree, salt, pepper, flour, onion, lard, celery, water, green pepper, bay leaf, carrot, potato
Equipment: measuring cups, measuring spoons, knife, rolling pin, stove
Beefsteak and Kidney Pie
Author: American Meat Institute
Source: 120 Wartime Meat Recipes (1942-01-01)
Ingredients: beef chuck, pepper, Worcestershire sauce, kidney, onion, butter, flour, water, salt
Equipment: measuring cups, measuring spoons, knife, oven, strainer, stove
Savory Beef Liver and Spaghetti
Author: American Meat Institute
Source: 120 Wartime Meat Recipes (1942-01-01)
Ingredients: beef liver, cooking oil, flour, tomato, onion, salt, green pepper, pepper, mushroom, garlic clove, spaghetti
Equipment: measuring cups, measuring spoons, knife, grater, stove
Tripe Oysters
Author: American Meat Institute
Source: 120 Wartime Meat Recipes (1942-01-01)
Ingredients: tripe, cracker crumb, salt, egg, pepper, water
Equipment: measuring spoons, knife, egg beater, strainer
Baked Stuffed Beef Heart
Author: American Meat Institute
Source: 120 Wartime Meat Recipes (1942-01-01)
Ingredients: beef, salt, bacon, pepper, bread crumb, flour, onion, lard
Equipment: measuring cups, knife, rolling pin, stove