Cracked Cocoa
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Cracked Cocoa

Ingredients

  • 1/2 cup cocoa
  • 6 cup water

Directions

  1. Simmer gently for 2 hour or longer.
  2. Do not throw away the cracked cocoa; by adding a little fresh each day it may be used for several days.

Other Information

Author: Margaret W Howard

Source: Practical Cookbook (1917-01-01)

Category: Beverage

Ingredients: cocoa, water

Equipment: stove, pot, measuring cups, measuring spoons

See Also

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