Blackstone Salad
Ingredients
- 36 pieces of head lettuce
- 1/2 teaspoon paprika
- 9 grapefruit
- 1/2 teaspoon salt
- 9 tablespoon Neufchatel cheese
- 2 tablespoon cream
- 9 tablespoon cottage cheese
- 1 tablespoon salad dressing
Directions
- Arrange two pieces of lettuce on each salad plate.
- Carefully peel the grapefruit and remove all the tough fibres and the white skin.
- Cut the grapefruit into one-inch pieces.
- Arrange the pieces in a circle upon the lettuce leaves.
- In the center of the circle, place the cheese mixture.
- Pour the salad dressing over the lettuce, cheese and grapefruit.
Other Information
Author: Louise Bennett Weaver, Helen Cowles LeCron
Source: A Thousand Ways To Please a Husband (1917-01-01)
Category: Salad
Ingredients: lettuce, paprika, grapefruit, salt, Neufchatel cheese, cream, cottage cheese, salad dressing
Equipment: measuring spoons, knife
See Also
Cheese Mixture
Author: Louise Bennett Weaver, Helen Cowles LeCron
Source: A Thousand Ways To Please a Husband (1917-01-01)
Category: Salad
Ingredients: lettuce, paprika, grapefruit, salt, Neufchatel cheese, cream, cottage cheese, salad dressing
Equipment: measuring spoons, knife
Grapefruit Salad
Author: Louise Bennett Weaver, Helen Cowles LeCron
Source: A Thousand Ways To Please a Husband (1917-01-01)
Category: Salad
Ingredients: grapefruit, cottage cheese, marshmallow, paprika, celery, salad dressing, salt, lettuce leaf
Equipment: measuring cups, measuring spoons
Vegetable Salad
Author: Louise Bennett Weaver, Helen Cowles LeCron
Source: A Thousand Ways To Please a Husband (1917-01-01)
Category: Salad
Ingredients: tomato, green pepper, salt, lettuce, paprika, salad dressing, cottage cheese, pimentoe, oil, whipped cream
Equipment: measuring cups, measuring spoons, knife, egg beater, stove
Chicken Salad Cabaret
Author: Gilda Gray
Contributor: Photoplay Magazine, Carolyn Van Wyck
Source: Photoplay's Cook Book (1927-01-01)
Category: Salad
Ingredients: chicken, almond, salt, paprika, onion juice, mayonnaise, lemon, aspic jelly, cream, lettuce, celery
Equipment: measuring cups, measuring spoons, knife, egg beater
Bettina Salad
Author: Louise Bennett Weaver, Helen Cowles LeCron
Source: A Thousand Ways To Please a Husband (1917-01-01)
Category: Salad
Ingredients: tomato, salt, green pepper, onion salt, pimento, celery salt, paprika, cheese, salad dressing, lettuce
Equipment: measuring cups, measuring spoons, knife
New:
Beef Stew
Author: American Meat Institute
Source: 120 Wartime Meat Recipes (1942-01-01)
Ingredients: beef, tomato puree, salt, pepper, flour, onion, lard, celery, water, green pepper, bay leaf, carrot, potato
Equipment: measuring cups, measuring spoons, knife, rolling pin, stove
Beefsteak and Kidney Pie
Author: American Meat Institute
Source: 120 Wartime Meat Recipes (1942-01-01)
Ingredients: beef chuck, pepper, Worcestershire sauce, kidney, onion, butter, flour, water, salt
Equipment: measuring cups, measuring spoons, knife, oven, strainer, stove
Savory Beef Liver and Spaghetti
Author: American Meat Institute
Source: 120 Wartime Meat Recipes (1942-01-01)
Ingredients: beef liver, cooking oil, flour, tomato, onion, salt, green pepper, pepper, mushroom, garlic clove, spaghetti
Equipment: measuring cups, measuring spoons, knife, grater, stove
Tripe Oysters
Author: American Meat Institute
Source: 120 Wartime Meat Recipes (1942-01-01)
Ingredients: tripe, cracker crumb, salt, egg, pepper, water
Equipment: measuring spoons, knife, egg beater, strainer
Baked Stuffed Beef Heart
Author: American Meat Institute
Source: 120 Wartime Meat Recipes (1942-01-01)
Ingredients: beef, salt, bacon, pepper, bread crumb, flour, onion, lard
Equipment: measuring cups, knife, rolling pin, stove