Bettina Salad
Pezibear ( Pixabay License)

Bettina Salad

Ingredients

  • 1 cup chopped New York cheese
  • 1/4 cup chopped roasted peanuts
  • 12 Pimento stuffed olives, chopped
  • 1/4 teaspoon salt
  • 1/8 teaspoon paprika
  • 3 sweet pickles, chopped very fine
  • 4 tablespoon salad dressing
  • 4 pieces of lettuce

Directions

  1. Put the cheese through the food chopper or grate it, add the olives chopped, the sweet pickles, peanuts, salt and paprika.
  2. Blend well, and form into balls, one inch in diameter.
  3. Arrange several on a lettuce leaf.
  4. Serve salad dressing with the salad.

Other Information

Author: Louise Bennett Weaver, Helen Cowles LeCron

Source: A Thousand Ways To Please a Husband (1917-01-01)

Category: Salad

Ingredients: cheese, peanut, Pimento stuffed olive, salt, paprika, pickle, salad dressing, lettuce

Equipment: measuring cups, measuring spoons, knife, grater

See Also

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