Potato
Fish Chowder
By: Evaporated Milk Association
Source: Quantity Recipes for Quality Foods (1939-01-01)
SoupSeafood Fish, Stock, Salt Pork, Onion, Pepper, Salt, Flour, Potato, Evaporated Milk, Egg Measuring Cups, Measuring Spoons, Knife, Pot
Potato Salad
By: Evaporated Milk Association
Source: Quantity Recipes for Quality Foods (1939-01-01)
Salad Potato, Onion, Cucumber, Bacon, Cooked Salad Dressing, Egg Measuring Cups, Measuring Spoons, Knife, Bowl, Pot
Codfish Balls
By: Evaporated Milk Association
Source: Quantity Recipes for Quality Foods (1939-01-01)
SeafoodSide Codfish, Potato, Water, Fat, Pepper, Evaporated Milk, Bread Crumb Measuring Cups, Measuring Spoons, Pot, Oven
Fish Cake
By: Evaporated Milk Association
Source: Quantity Recipes for Quality Foods (1939-01-01)
SeafoodSide Cooked Fish, Potato, Evaporated Milk, Salt, Pepper Measuring Cups, Measuring Spoons, Pot
Cherry Pudding
By: Matilda C Barns
Contributor: Girls' High and Normal School
Source: Alumnae Cookbook (1891-01-01)
Side Potato, Salt, Cherry, Sugar, Butter, Egg, Brandy Pot, Knife
Kidney Stew
By: Evaporated Milk Association
Source: Quantity Recipes for Quality Foods (1939-01-01)
MeatMain Dish Kidney, Flour, Butter, Salt, Pepper, Onion, Potato, Evaporated Milk, Vinegar Knife, Pot, Measuring Cups, Measuring Spoons
Home-made Yeast
By: Mary Lingerman
Contributor: Girls' High and Normal School
Source: Alumnae Cookbook (1893-01-01)
Grain Potato, Sugar, Salt, Yeast, Hop Measuring Cups, Measuring Spoons, Pot, Bowl, Sieve
Fricassee of Potatoes
Potato Croquettes
By: Elsie M Beitler
Contributor: Girls' High and Normal School
Source: Alumnae Cookbook (1893-01-01)
Side Potato, Butter, Egg, Onion, Cream, Pepper, Salt, Parsley, Marjoram Measuring Cups, Measuring Spoons, Pot