Side

By: Cora Brown

Source: European Cookbook for American Homes (1936-01-01)

SideSeafood Anchovy, Butter, Bread, Olive, Parmesan Cheese Knife, Strainer, Stove, Grill

By: Margaret W Howard

Source: Practical Cookbook (1917-01-01)

Side Asparagus, Water, Butter, Salt, Pepper Measuring Cups, Measuring Spoons, Knife, Pot, Stove

By: Margaret W Howard

Source: Practical Cookbook (1917-01-01)

Side Eggplant, Salt, Egg, Bread Crumb Measuring Cups, Measuring Spoons, Knife, Frying Pan

By: Margaret W Howard

Source: Practical Cookbook (1917-01-01)

Side Corn, Water, Salt Measuring Cups, Measuring Spoons, Knife, Pot, Stove

By: Margaret W Howard

Source: Practical Cookbook (1917-01-01)

Side Green Pea, Water, Butter, Salt, Pepper Measuring Cups, Measuring Spoons, Strainer, Pot, Stove

By: Margaret W Howard

Source: Practical Cookbook (1917-01-01)

Side Corn, Water, Salt Measuring Spoons, Measuring Cups, Stove, Teapot

By: Margaret W Howard

Source: Practical Cookbook (2019-01-01)

Side Pepper, Butter, Salt, Bread Crumb, Meat Measuring Cups, Measuring Spoons, Oven

By: Margaret W Howard

Source: Practical Cookbook (1917-01-01)

Side Cabbage, Water, Butter, Salt, Pepper Measuring Cups, Measuring Spoons, Knife, Stove

By: Margaret W Howard

Source: Practical Cookbook (1917-01-01)

Side Cauliflower, Water, Butter, Salt, Pepper, Milk, Flour Measuring Cups, Measuring Spoons, Knife, Stove, Pot

By: Cora Brown

Source: European Cookbook for American Homes (1936-01-01)

Side Anchovy, Bread Dough, Olive Oil, Olive, Onion, Cheese, Tomato, Salt, Pepper Knife, Bowl, Pan, Oven