Dried-apple Sauce
by: Margaret W Howard • Practical Cookbook (1917-01-01)
Sauce • avoirdupois • apple, sugar, lemon • bowl, stove, strainer, measuring cups, measuring spoons
Glazed Apples
by: Margaret W Howard • Practical Cookbook (1917-01-01)
Dessert • avoirdupois • apple, sugar, water, lemon • knife, teapot, strainer, measuring cups, measuring spoons
Stewed Figs
by: Margaret W Howard • Practical Cookbook (1917-01-01)
Dessert • avoirdupois • fig, water, sugar, lemon juice • stove, bowl, double boiler, measuring cups, measuring spoons
Stuffed Apples
by: Margaret W Howard • Practical Cookbook (1917-01-01)
Dessert • avoirdupois • apple, sugar, water, raisin, nut • bowl, baking dish, oven, knife, measuring cups, measuring spoons
Stuffed Dates
by: Margaret W Howard • Practical Cookbook (1917-01-01)
Dessert • avoirdupois • date, nut, ginger, fondant, peanut butter, cream cheese, salt, paprika • knife, measuring cups, measuring spoons
Stuffed Prunes
by: Margaret W Howard • Practical Cookbook (1917-01-01)
Dessert • avoirdupois • prune, walnut • stove, bowl, knife, measuring cups, measuring spoons
Tea
by: Margaret W Howard • Practical Cookbook (1917-01-01)
Beverage • avoirdupois • water, tea • teapot, stove, measuring cups, measuring spoons