Yield: 6 - 8 servings
Author: Organization.Stout State College Home Economics Club
Source: Stout's Favorites (1955-01-01)
Category: Meat
Measure: avoirdupois
Ingredient: noodle, garlic, cottage cheese, evaporated milk, lemon juice, onion, Worcestershire sauce, Tabasco sauce, salt, beef, cheese, paprika
Equipment: measuring cups, measuring spoons, stove, pot, oven
by: Stout State College Home Economics Club • Stout's Favorites (1955-01-01)
Soup • avoirdupois • beef chuck, water, Worcestershire sauce, fat, lemon juice, onion, garlic, pepper, bay leaf, sugar, salt, potato, paprika, carrot, allspice • measuring cups, measuring spoons, stove, knife
by: Metropolitan Life Insurance Company • Metropolitan Cookbook (1964-02-01)
Side • avoirdupois • milk, bread crumb, cheese, salt, Tabasco sauce, Worcestershire sauce, onion, mustard, egg • oven, measuring spoons, measuring cups, bowl, pot, egg beater, casserole, baking pan
by: Mrs Lyle Garrett • Point Adams Packing Co (1957-07-01)
Seafood • noodle, Worcestershire sauce, onion, tabasco sauce, celery, tuna, pimiento, butter, flour, parsley, salt, olive, mustard, cheese, milk, bread crumb • measuring cups, measuring spoons, knife, stove, pot, oven
by: Evaporated Milk Association • Quantity Recipes for Quality Foods (1939-01-01)
Main Dish, Grain • avoirdupois • spaghetti, garlic, egg, salt, pepper, onion, evaporated milk, cheese, parsley • pot, loaf pan