Dripping
Beef Stewed with Haricot Beans
By: May Henry, Edith B Cohen
Source: The Economical Jewish Cook (1897-01-01)
MeatSoup Beef Brisket, Onion, Sugar, Dripping, Bean, Water, Flour, Pepper, Salt, Ginger Measuring Cups, Measuring Spoons, Pot, Knife, Stove
Stewed Shin of Beef (with Dumplings)
By: May Henry, Edith B Cohen
Source: The Economical Jewish Cook (1897-01-01)
Meat Beef Shin, Onion, Carrot, Turnip, Flour, Dripping, Pepper, Salt, Baking Powder Measuring Cups, Measuring Spoons, Stove, Frying Pan
Beef Steak Pie
By: May Henry, Edith B Cohen
Source: The Economical Jewish Cook (1897-01-01)
Meat Steak, Flour, Dripping, Salt, Pepper Measuring Cups, Measuring Spoons, Knife, Saucepan, Pie Pan, Bowl, Rolling Pin, Egg Beater, Oven
To Roast Meat
By: May Henry, Edith B Cohen
Source: The Economical Jewish Cook (1897-01-01)
Lentil Soup
By: May Henry, Edith B Cohen
Source: The Economical Jewish Cook (1897-01-01)
Soup Water, Lentil, Onion, Celery, Dripping, Pepper, Salt Measuring Cups, Measuring Spoons, Knife, Stove, Pot, Sieve, Saucepan
Carrot Soup
By: May Henry, Edith B Cohen
Source: The Economical Jewish Cook (1897-01-01)
Soup Water, Carrot, Onion, Dripping, Salt, Pepper Measuring Cups, Measuring Spoons, Knife, Pan, Stove, Pot, Sieve
Brown Onion Soup
By: May Henry, Edith B Cohen
Source: The Economical Jewish Cook (1897-01-01)
Soup Onion, Dripping, Flour, Water, Pepper, Salt, Soy Measuring Cups, Measuring Spoons, Knife, Pan, Stove, Pot, Sieve
Drop Dumplings
By: May Henry, Edith B Cohen
Source: The Economical Jewish Cook (1897-01-01)
Side Dripping, Egg, Flour, Nutmeg, Parsley, Salt, Pepper Measuring Cups, Measuring Spoons, Bowl, Egg Beater
