Beef
Liver Fritters
By: May Henry, Edith B Cohen
Source: The Economical Jewish Cook (1897-01-01)
Meat Liver, Shallot, Bread Crumb, Beef, Suet, Pepper, Salt Measuring Cups, Measuring Spoons, Knife, Frying Pan, Stove
Brazilian Stew
By: May Henry, Edith B Cohen
Source: The Economical Jewish Cook (1897-01-01)
Meat Beef, Carrot, Turnip, Herb, Pepper, Salt, Vinegar Measuring Cups, Measuring Spoons, Knife, Saucepan, Stove, Pot
Beef Stewed with French Beans
By: May Henry, Edith B Cohen
Source: The Economical Jewish Cook (1897-01-01)
MeatSoup Beef, Bean, Onion, Water, Vinegar, Flour, Sugar, Pepper, Salt Measuring Cups, Measuring Spoons, Pot, Knife, Stove
Beef Steak Pudding
By: May Henry, Edith B Cohen
Source: The Economical Jewish Cook (1897-01-01)
Meat Beef, Suet, Flour, Water, Baking Powder, Salt, Pepper Measuring Cups, Measuring Spoons, Saucepan, Stove, Knife, Pot
Mock Turtle Soup
By: May Henry, Edith B Cohen
Source: The Economical Jewish Cook (1897-01-01)
SoupMeat Bullock Foot, Beef, Carrot, Turnip, Celery, Leek, Onion, Dripping, Flour, Bay Leaf, Clove, Mace, Sherry Measuring Cups, Measuring Spoons, Knife, Pot, Stove
Scalloped Noodles, Hungarian Style
By: Stout State College Home Economics Club
Source: Stout's Favorites (1955-01-01)
Meat Noodle, Garlic, Cottage Cheese, Evaporated Milk, Lemon Juice, Onion, Worcestershire Sauce, Tabasco Sauce, Salt, Beef, Cheese, Paprika Measuring Cups, Measuring Spoons, Stove, Pot, Oven
Gulas (Goulash)
Source: Old Czech Recipes for Today's Kitchens (1920-01-01)
Meat Pork, Beef, Water, Celery, Celery Salt, Chili Powder, Parsley, Onion, Pepper, Paprika, Flour, Gingersnap, Ketchup, Brown Sugar, Vinegar, Kidney Bean Measuring Cups, Measuring Spoons, Pressure Cooker, Skillet, Stove, Bowl
Jaterni Knedliky s Polevkou (Liver Dumpling Soup)
Source: Old Czech Recipes for Today's Kitchens (1920-01-01)
Soup Beef, Salt, Carrot, Onion, Celery Measuring Cups, Measuring Spoons, Knife, Pot, Strainer, Stove