Salad Cream
by: May Henry, Edith B Cohen • The Economical Jewish Cook (1897-01-01)
Sauce • avoirdupois • mustard, salad oil, brown sugar, anchovy sauce, soy sauce, egg, vinegar • measuring cups, measuring spoons, egg beater
Anchovy Butter for Canapes
by: Good Housekeeping • Cocktails & Savouries (1955-01-01)
Side • butter, cayenne pepper, anchovy sauce, • measuring cups, bowl
Savoury Fillings for Tartlets etc
by: Good Housekeeping • Cocktails & Savouries (1955-01-01)
Side • avoirdupois • ham, mushroom, white sauce, mayonnaise, cream cheese, ginger, milk, egg, seasoning, piquant sauce, anchovy, olive, gherkin, anchovy sauce, shrimp, pineapple, celery • knife, bowl
Fish Soufflée
by: May Henry, Edith B Cohen • The Economical Jewish Cook (1897-01-01)
Seafood • avoirdupois • cooked fish, egg, butter, pepper, salt, anchovy sauce • measuring cups, measuring spoons, stove, pie pan, egg beater, oven