Measuring Cups
Cheese Sauce
By: Evaporated Milk Association
Source: Quantity Recipes for Quality Foods (1939-01-01)
Cole Slaw II
By: Evaporated Milk Association
Source: Quantity Recipes for Quality Foods (1939-01-01)
Salad Salt, Sugar, Cabbage, Lemon Juice Measuring Cups, Measuring Spoons, Knife, Bowl, Refrigerator
Cream of Carrot Soup
By: Evaporated Milk Association
Source: Quantity Recipes for Quality Foods (1939-01-01)
Soup Onion, Butter, Bread Crumb, Water, Salt, Pepper, Carrot, Evaporated Milk Measuring Cups, Measuring Spoons, Knife, Pot, Grater
Cream of Lima Bean Soup
By: Evaporated Milk Association
Source: Quantity Recipes for Quality Foods (1939-01-01)
Soup Lima Bean, Water, Carrot, Onion, Pepper, Salt, Evaporated Milk Measuring Cups, Measuring Spoons, Knife, Sieve
Doughnuts III
By: Anna Humphrey
Contributor: Girls' High and Normal School
Source: Alumnae Cookbook (1891-01-01)
Dessert Milk, Shortening, Yeast, Flour, Sugar, Egg, Nutmeg Measuring Cups, Measuring Spoons, Pot
Egg Sauce
By: Evaporated Milk Association
Source: Quantity Recipes for Quality Foods (1939-01-01)
Sauce Butter, Flour, Water, Evaporated Milk, Egg Yolk, Lemon Juice Measuring Cups, Measuring Spoons, Egg Beater, Pot
Fish Chowder
By: Evaporated Milk Association
Source: Quantity Recipes for Quality Foods (1939-01-01)
SoupSeafood Fish, Stock, Salt Pork, Onion, Pepper, Salt, Flour, Potato, Evaporated Milk, Egg Measuring Cups, Measuring Spoons, Knife, Pot
