Knife
Cheese Spread
By: Stout State College Home Economics Club
Source: Stout's Favorites (1955-01-01)
Side Cheddar Cheese, Evaporated Milk, Olive Knife, Double Boiler, Pot
Country Kitchen Brown Stew
By: Stout State College Home Economics Club
Source: Stout's Favorites (1955-01-01)
Soup Beef Chuck, Water, Worcestershire Sauce, Fat, Lemon Juice, Onion, Garlic, Pepper, Bay Leaf, Sugar, Salt, Potato, Paprika, Carrot, Allspice Measuring Cups, Measuring Spoons, Stove, Knife
Shrimp and Macaroni Salad
By: Stout State College Home Economics Club
Source: Stout's Favorites (1955-01-01)
SeafoodMain DishGrain Macaroni, Pea, Shrimp, Celery, Pimento, Mayonnaise, Horseradish, Paprika Measuring Cups, Measuring Spoons, Knife, Pot, Stove
1000 Island Dressing
By: Stout State College Home Economics Club
Source: Stout's Favorites (1955-01-01)
Sauce Boiled Dressing, Mayonnaise, Ketchup, Relish, Olive, Egg, Salt, Pepper, Paprika Measuring Spoons, Measuring Cups, Knife
1000 Island Potato Salad
By: Stout State College Home Economics Club
Source: Stout's Favorites (1955-01-01)
Salad Potato, Onion, Celery, Salt, Pepper, Celery Seed, 1000 Island Dressing Measuring Spoons, Measuring Cups, Knife, Bowl
Chicken Loaf
By: Stout State College Home Economics Club
Source: Stout's Favorites (1955-01-01)
Meat Chicken, Bread Crumb, Rice, Pimento, Chicken Stock, Egg, Salt, Pepper Measuring Spoons, Measuring Cups, Knife, Egg, Pan, Oven, Stove
American Chinese Chop Suey
By: Stout State College Home Economics Club
Source: Stout's Favorites (1955-01-01)
Meat Pork, Broccoli, Carrot, Celery, Onion, String Bean, Mushroom, Soy Sauce, Garlic Measuring Cups, Measuring Spoons, Knife, Pan, Stove