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Public Domain Recipes
cegoh (Pixabay License).

Tuna Casserole

Yield: 8 - 10 servings

Ingredients

Directions

  1. Cook noodles in plenty of boiling, salted water until just tender.
  2. Cook onion and celery in butter until tender, blend in flour, salt and mustard.
  3. Ada milk.
  4. Cook and stir until thickened.
  5. Blend in worcestershire sauce, tabasco, flaked tuna, pimiento, parsley, olives, and cheese.
  6. Mix with cooked noodles: and turn into a greased 3-quart casserole, top with buttered crumbs.
  7. Bake one hour in moderate oven, 360 degrees.

Other Information

Author: Person.Mrs Lyle Garrett Contributor: Organization.Point Adams Packing Co

(1957-07-01)

Category: Seafood

Ingredient: noodle, Worcestershire sauce, onion, tabasco sauce, celery, tuna, pimiento, butter, flour, parsley, salt, olive, mustard, cheese, milk, bread crumb

Equipment: measuring cups, measuring spoons, knife, stove, pot, oven

See Also

Baked Macaroni and Cheese

by: Metropolitan Life Insurance Company • Metropolitan Cookbook (1964-02-01)

Grain • avoirdupois • macaroni, water, salt, butter, flour, pepper, milk, cheddar cheese, onion, mustard, Worcestershire sauce, bread crumb • oven, measuring spoons, measuring cups, pot, casserole

Cheese fondue

by: Metropolitan Life Insurance Company • Metropolitan Cookbook (1964-02-01)

Side • avoirdupois • milk, bread crumb, cheese, salt, Tabasco sauce, Worcestershire sauce, onion, mustard, egg • oven, measuring spoons, measuring cups, bowl, pot, egg beater, casserole, baking pan

Baked Chinook Salmon with Vegetable Dressing

by: Mrs • Point Adams Packing Co • Savory Seafoods of Oregon (1957-07-01)

Seafood • avoirdupois • salmon, salt, pepper, cracker, carrot, onion, celery, parsley, sage, thyme, mustard, egg, butter, bread crumb • measuring cups, measuring spoons, knife, baking dish, oven

Cream Cheese

by: Denver Gas and Electric Co, Katherine Newsbury, Helen Parker Headden • A Book of Hints on the Art of Cooking (1907-01-01)

Side • avoirdupois • butter, milk, cheese, Worcestershire sauce, flour, salt, cayenne pepper, mustard, egg • measuring cups, measuring spoons, pot, stove

Dutch Meat Rolls (Boova Shenkel)

by: Yorkraft Inc • Pennsylvania Dutch Cooking (1960-01-01)

Meat • avoirdupois • beef, milk, potato, egg, butter, flour, parsley, baking powder, onion, shortening, salt • measuring cups, measuring spoons, pot, stove, rolling pin