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Public Domain Recipes
cegoh (Pixabay License).

Lager Cup

Ingredients

Directions

  1. Remove the lemon rind with a vegetable peeler, cut it into strips and place in a large jug.
  2. Add the water, sherry, lemon juice, sugar, mint and nutmeg.
  3. Stir well, cover with a lid and allow to stand for 20 minutes.
  4. Just before serving, strain the cup, and add the beer and a few pieces of ice.

Other Information

Author: Organization.Good Housekeeping

Source: Cocktails & Savouries (1955-01-01)

Category: Beverage

Measure: avoirdupois

Ingredient: lemon, water, sherry, sugar, mint, nutmeg, lager beer, ice

Equipment: measuring cups, measuring spoons, peeler, knife, jug, strainer

See Also

Sweet Roll Dough

by: Yorkraft Inc • Pennsylvania Dutch Cooking (1960-01-01)

Bread • avoirdupois • yeast, salt, milk, egg, water, lemon, butter, nutmeg, sugar, flour • measuring cups, measuring spoons, pot, stove, egg beater

Hot Ale Punch

by: Good Housekeeping • Cocktails & Savouries (1955-01-01)

Beverage • avoirdupois • ale, water, rum, , gin, sugar, cinnamon, nutmeg, clove, lemon • measuring cups, measuring spoons, saucepan, stove, strainer

Iced Cider Cup

by: Good Housekeeping • Cocktails & Savouries (1955-01-01)

Beverage • avoirdupois • sugar, cider, water, sherry, lemon, soda water • measuring cups, measuring spoons, knife, stove, pot, refrigerator

Lemonade

by: Good Housekeeping • Cocktails & Savouries (1955-01-01)

Beverage • avoirdupois • lemon, water, sugar, ice • measuring cups, measuring spoons, knife, peeler, stove, strainer, pot

New Year Punch

by: Good Housekeeping • Cocktails & Savouries (1955-01-01)

Beverage • avoirdupois • lemon, ale, brandy, rum, gin, sugar, water, nutmeg, cinnamon • measuring cups, measuring spoons, peeler, pan, stove, strainer