Public Domain Recipes
A Delicate Cake
cegoh (Pixabay License).

Cheap Sauce for Boiled Fish

Ingredients

Directions

  1. Mix the cornflour to a smooth paste with the milk, then add the fish-liquor stir over the fire till the sauce boils then add the chopped parsley and salt.

Other Information

Author: Person.May Henry, Person.Edith B Cohen

Source: The Economical Jewish Cook (1897-01-01)

Category: Sauce

Measure: avoirdupois

Ingredient: flour, milk, liquor, parsley, salt

Equipment: measuring cups, measuring spoons, stove, pot

See Also