Glazed Carrots
by: Metropolitan Life Insurance Company • Metropolitan Cookbook (1964-02-01)
Side • avoirdupois • carrot, lemon juice, sugar, water, salt, butter • measuring spoons, measuring cups, knife, skillet
Boiled Souffle
by: Isabel Harris Metcalf • Just A Few Tried and True Receipts (1916-01-01)
Dessert • avoirdupois • butter, sugar, egg, lemon juice • measuring spoons, measuring cups, egg beater, pan
Barbecued Spareribs
by: Metropolitan Life Insurance Company • Metropolitan Cookbook (1964-02-01)
Meat, Main Dish • avoirdupois • sparerib, butter, onion, water, ketchup, vinegar, lemon juice, Worcestershire sauce, brown sugar, mustard, salt, pepper • oven, measuring cups, measuring spoons, knife, skillet, baking pan
Broiled Fillets Florentine
by: Metropolitan Life Insurance Company • Metropolitan Cookbook (1964-02-01)
Main Dish, Seafood • American • spinach, onion, fillet, butter, lemon juice, cheese, milk • oven, measuring cups, measuring spoons, baking pan