Beef Shin
Stewed Shin of Beef (with Dumplings)
By: May Henry, Edith B Cohen
Source: The Economical Jewish Cook (1897-01-01)
Meat Beef Shin, Onion, Carrot, Turnip, Flour, Dripping, Pepper, Salt, Baking Powder Measuring Cups, Measuring Spoons, Stove, Frying Pan
Another way of Making Fresh Stock
By: May Henry, Edith B Cohen
Source: The Economical Jewish Cook (1897-01-01)
Soup Beef Shin, Turnip, Carrot, Onion, Celery, Salt, Pepper, Water Measuring Cups, Measuring Spoons, Knife, Pot, Stove