Marie Prevost
Beverly Hills Salad
By: Marie Prevost
Contributor: Photoplay Magazine, Carolyn Van Wyck
Source: Photoplay's Cook Book (1927-01-01)
Salad Cherry, Grape, Pineapple, Hazelnut, Egg Yolk, Sugar, Butter, Mustard, Vinegar, Whipped Cream, Salt Measuring Cups, Measuring Spoons, Knife, Egg Beater, Strainer, Stove, Double Boiler