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Public Domain Recipes
cegoh (Pixabay License).

Pineapple Fruit Salad

Ingredients

Directions

  1. Chop nuts and mix with cream cheese and roll into small balls.
  2. Slice oranges and apples and place alternately on beds of lettuce, with pineapples.
  3. On the top of this place cheese balls in attractive designs.
  4. Top this with whipped cream and decorate with maraschino cherries.

Other Information

Author: Person.Aileen Pringle Contributor: Organization.Photoplay Magazine, Person.Carolyn van Wyck

Source: Photoplay's Cook Book (1927-01-01)

Category: Salad

Measure: avoirdupois

Ingredient: pineapple, lettuce, cream cheese, apple, walnut, Maraschino cherry, orange, whipped cream

Equipment: knife, rolling pin, egg beater

See Also

Brides' Salad

by: Stout State College Home Economics Club • Stout's Favorites (1955-01-01)

Dessert • avoirdupois • gelatin, fruit juice, cream cheese, whipped cream, apple, pineapple, celery • measuring cups, measuring spoons, bowl, egg beater, mold

Cranberry Orange Salad

by: Stout State College Home Economics Club • Stout's Favorites (1955-01-01)

Dessert • avoirdupois • cranberry, orange, sugar, apple, pineapple, gelatin, water • measuring cups, measuring spoons, pot, stove

Frozen Cheese Salad

by: Evaporated Milk Association • Quantity Recipes for Quality Foods (1939-01-01)

Salad • avoirdupois • evaporated milk, lemon juice, cream cheese, Eggless Mayonnaise, date, pineapple, lettuce • measuring cups, measuring spoons, egg beater, mold, refrigerator

Pineapple Charlotte

by: Olive Borden • Photoplay Magazine, Carolyn van Wyck • Photoplay's Cook Book (1927-01-01)

Dessert • avoirdupois • gelatine, sugar, water, orange, pineapple, whipped cream • measuring cups, measuring spoons, egg beater, stove

Deep-Dish Apple Pie

by: Metropolitan Life Insurance Company • Metropolitan Cookbook (1964-02-01)

Dessert • avoirdupois • apple, sugar, brown sugar, nutmeg, lemon, orange, butter, pastry • oven, measuring spoons, measuring cups, knife, baking pan