Public Domain Recipes
cegoh (Pixabay License).

Frozen Cheese Salad

Related Recipes: Eggless Mayonnaise

Yield: 50 servings

Ingredients

Directions

  1. Chill milk thoroughly, then whip until stiff.
  2. Add lemon juice.
  3. Mash cheese.
  4. Add mayonnaise slowly, blending well, bold into whipped milk with the fruit.
  5. Pour into a mold and pack with ice and salt; or freeze in the trays of an automatic refrigerator.
  6. Serve on lettuce leaves or watercress, with or without salad dressing.

Other Information

Author: Organization.Evaporated Milk Association

Source: Quantity Recipes for Quality Foods (1939-01-01)

Category: Salad

Measure: avoirdupois

Ingredient: evaporated milk, lemon juice, cream cheese, Eggless Mayonnaise, date, pineapple, lettuce

Equipment: measuring cups, measuring spoons, egg beater, mold, refrigerator

See Also