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Public Domain Recipes
cegoh (Pixabay License).

Harvard Beets

Yield: 6 servings

Ingredients

Directions

  1. Melt butter or margarine: add flour; blend.
  2. Add beet liquid; cook until thickened, stirring constantly.
  3. Add brown sugar, vinegar, salt, pepper, and cloves: stir until sugar dissolves.
  4. Drain beets; add.
  5. Heat thoroughly.

Other Information

Author: Organization.Metropolitan Life Insurance Company

Source: Metropolitan Cookbook (1964-02-01)

Category: Side

Measure: avoirdupois

Ingredient: butter, flour, beet, brown sugar, vinegar, salt, pepper, clove

Equipment: measuring spoons, measuring cups, pot

See Also

Barbecued Spareribs

by: Metropolitan Life Insurance Company • Metropolitan Cookbook (1964-02-01)

Meat, Main Dish • avoirdupois • sparerib, butter, onion, water, ketchup, vinegar, lemon juice, Worcestershire sauce, brown sugar, mustard, salt, pepper • oven, measuring cups, measuring spoons, knife, skillet, baking pan

Veal and Green Bean Stew

by: Metropolitan Life Insurance Company • Metropolitan Cookbook (1964-02-01)

Soup • avoirdupois • veal, water, monosodium glutamate, green bean, butter, flour, sugar, salt, pepper, vinegar, summer savory, parsley • measuring cups, measuring spoons, knife, pot

Apple Sauce Cake

by: Yorkraft Inc • Pennsylvania Dutch Cooking (1960-01-01)

Dessert • avoirdupois • brown sugar, cinnamon, butter, clove, applesauce, nutmeg, soda, raisin, flour, salt, sugar • measuring cups, measuring spoons, oven, baking mold

Fried Egg Plant

by: Yorkraft Inc • Pennsylvania Dutch Cooking (1960-01-01)

Side • avoirdupois • tomato, flour, butter, milk, brown sugar, salt, pepper • measuring cups, measuring spoons, knife, frying pan, stove

Fried Tomatoes II

by: Yorkraft Inc • Pennsylvania Dutch Cooking (1960-01-01)

Side • avoirdupois • tomato, flour, butter, milk, brown sugar, salt, pepper • measuring cups, measuring spoons, knife, frying pan, stove