Pineapple Fruit Salad
by: Aileen Pringle • Photoplay Magazine, Carolyn van Wyck • Photoplay's Cook Book (1927-01-01)
Salad • avoirdupois • pineapple, lettuce, cream cheese, apple, walnut, Maraschino cherry, orange, whipped cream • knife, rolling pin, egg beater
Salad a la Philippine
by: Irene Rich • Photoplay Magazine, Carolyn van Wyck • Photoplay's Cook Book (1927-01-01)
Salad • avoirdupois • endive, grapefruit, green pepper, red pepper, orange, olive oil, pear, fruit juice, salt, paprika • measuring spoons, knife, egg beater
Vegetable Souffle
by: Vegetable Souffle • Photoplay Magazine, Carolyn van Wyck • Photoplay's Cook Book (1927-01-01)
Side • avoirdupois • rice, salt, tomato, pepper, onion, chili powder, green pepper, olive oil • measuring cups, knife, oven, egg beater, baking dish
Spanish Rice
by: Ramon Novarro • Photoplay Magazine, Carolyn van Wyck • Photoplay's Cook Book (1927-01-01)
Side, Grain • avoirdupois • rice, salt, tomato, pepper, onion, chili powder, green pepper, olive oil • measuring cups, knife, stove, frying pan
Chicken and Tomato Soup
by: Dolores Costello • Photoplay Magazine, Carolyn van Wyck • Photoplay's Cook Book (1927-01-01)
Side, Soup • avoirdupois • butter, parsley, cornstarch, tomato, onion, chicken broth, salt, pepper • measuring cups, measuring spoons, stove, pot
Beef and Tomato Soup
by: Johnny Hines • Photoplay Magazine, Carolyn van Wyck • Photoplay's Cook Book (1927-01-01)
Side, Soup • avoirdupois • tomato, lettuce, stock, onion • measuring cups, knife, stove, pot
Creamed Celery
by: Louise Fazenda • Photoplay Magazine, Carolyn van Wyck • Photoplay's Cook Book (1927-01-01)
Side • avoirdupois • celery, pepper, butter, milk, flour, toast, salt, water • measuring cups, measuring spoons, knife, stove, pot
Twice Baked Potatoes
by: Gertrude Astor • Photoplay Magazine, Carolyn van Wyck • Photoplay's Cook Book (1927-01-01)
Side • avoirdupois • potato, cheese, butter, paprika, salt, pepper, onion, cream • measuring cups, measuring spoons, knife, grater, oven, egg beater
Tomatoes with French Garlic Dressing
by: Edward Everett Horton • Photoplay Magazine, Carolyn van Wyck • Photoplay's Cook Book (1927-01-01)
Side • avoirdupois • tomato, paprika, salt, chili sauce, pepper, vinegar, sugar, olive oil, chive, Worcestershire sauce, parsley, garlic • measuring cups, measuring spoons
Stuffed Summer Squash
by: William S Hart • Photoplay Magazine, Carolyn van Wyck • Photoplay's Cook Book (1927-01-01)
Side • avoirdupois • squash, cheese, egg, bread crumb, butter, salt, pepper, paprika • oven, stove, knife, baking pan
Creole Tomatoes
by: Edna Murphy • Photoplay Magazine, Carolyn van Wyck • Photoplay's Cook Book (1927-01-01)
Side • avoirdupois • tomato, butter, onion, flour, green pepper, cream, seasoning • measuring cups, measuring spoons, knife, oven, stove, baking pan
Onion Soup II
by: Norman Kerry • Photoplay Magazine, Carolyn van Wyck • Photoplay's Cook Book (1927-01-01)
Main Dish, Soup • avoirdupois • onion, cheese, beef bouillon, bread, salt, pepper • knife, stove, pot
French Peas with Butter
by: Carol Dempster • Photoplay Magazine, Carolyn van Wyck • Photoplay's Cook Book (1927-01-01)
Main Dish, Soup • avoirdupois • pea, water, butter, sugar, salt, pepper • measuring spoons, stove, pot
Lentil Soup with Frankfurters
by: Ford Sterling • Photoplay Magazine, Carolyn van Wyck • Photoplay's Cook Book (1927-01-01)
Main Dish, Soup • avoirdupois • lentil, onion, beef bouillon, salt, pepper, frankfurter • measuring cups, measuring spoons, knife, grater, stove, strainer, pot
Gumbo Soup a la St. Louis
by: Laura La Plante • Photoplay Magazine, Carolyn van Wyck • Photoplay's Cook Book (1927-01-01)
Main Dish, Soup • avoirdupois • okra, tomato, beef, leek, thyme, carrot, red pepper, water • knife, stove, pot