Aspic Jelly for Cold Savouries
by: Good Housekeeping • Cocktails & Savouries (1955-01-01)
Side • carrot, onion, celery, water, sherry, vinegar, lemon, peppercorn, salt, egg, gelatine • measuring cups, measuring spoons, stove, pan
Oatmeal Savouries
by: Good Housekeeping • Cocktails & Savouries (1955-01-01)
Side • avoirdupois • margarine, flour, rolled oat, salt, baking powder, butter, water, savoury filling • measuring cups, measuring spoons, knife, baking tray, rolling pin, oven
Boiled Green Peas
by: May Henry, Edith B Cohen • The Economical Jewish Cook (1897-01-01)
Side • avoirdupois • green pea, water, brown sugar, mint, salt • strainer, measuring spoons, stove, pot
Colcannon
by: May Henry, Edith B Cohen • The Economical Jewish Cook (1897-01-01)
Side • avoirdupois • cabbage, potato, pepper, salt, dripping • stove, pot, knife
Stewed Celery II
by: May Henry, Edith B Cohen • The Economical Jewish Cook (1897-01-01)
Side • avoirdupois • celery, stock, salt, pepper, lemon juice, flour • stove, pot, knife
Savoury Choux Pastry
by: Good Housekeeping • Cocktails & Savouries (1955-01-01)
Side • avoirdupois • flour, egg, salt, savoury filling, water, glaze for savoury, margarine, parsley • measuring cups, measuring spoons, sieve, pan, stove, egg beater, oven, knife
Cabbages, Cauliflowers, Greens and Savoys
by: May Henry, Edith B Cohen • The Economical Jewish Cook (1897-01-01)
Side • avoirdupois • cabbage, cauliflower, green, savoy, water, salt, soda • measuring cups, measuring spoons, knife, stove
Haricot Beans
by: May Henry, Edith B Cohen • The Economical Jewish Cook (1897-01-01)
Side • avoirdupois • bean, vinegar, brown sugar, pepper, salt • measuring cups, measuring spoons, stove
French Beans
by: May Henry, Edith B Cohen • The Economical Jewish Cook (1897-01-01)
Side • avoirdupois • bean, water, salt • measuring cups, measuring spoons, knife, stove, strainer
Broad Beans
by: May Henry, Edith B Cohen • The Economical Jewish Cook (1897-01-01)
Side • avoirdupois • bean, water, salt, parsley, butter • measuring cups, measuring spoons, strainer, stove
Baked Beetroot
by: May Henry, Edith B Cohen • The Economical Jewish Cook (1897-01-01)
Side • avoirdupois • beet, dripping, pepper, salt, stock • measuring cups, measuring spoons, stove, oven, baking dish
Stuffed Vegetable Marrow
by: May Henry, Edith B Cohen • The Economical Jewish Cook (1897-01-01)
Side • avoirdupois • marrow, meat, pepper, salt, herb, gravy • measuring cups, measuring spoons, knife, stove
Tomato Pie
by: May Henry, Edith B Cohen • The Economical Jewish Cook (1897-01-01)
Meat • avoirdupois • mutton, potato, tomato, stock, onion, pepper, salt • measuring cups, measuring spoons, knife, oven
Rissoles
by: May Henry, Edith B Cohen • The Economical Jewish Cook (1897-01-01)
Meat • avoirdupois • meat, gravy, flour, dripping, herb, parsley, pepper, salt, egg, bread crumb • measuring cups, measuring spoons, knife, stove, frying pan
Ragout of Beef
by: May Henry, Edith B Cohen • The Economical Jewish Cook (1897-01-01)
Meat • avoirdupois • beef, water, onion, salt, pepper, parsley, herb, rice • measuring cups, measuring spoons, peeler, knife, saucepan, stove